1. “Potato”—Powerhouse for Many Nutrients

   • Priya BNV
   • Saiprasad GVS

   ReviewPaper 05 November 2022 Pages: 563 - 580

2. Potassium Fertigation Strategies in Potato Cultivation

   • Gustavo Henrique da Silva
   • Fernando França da Cunha
   • Fernanda Ferreira de Araujo

   OriginalPaper 07 October 2022 Pages: 581 - 595

   

3. Quality Diversity and Climate Impact of Nine Widely Cultivated Potato Cultivars

   • Xiaoyan Zhang
   • Yunlei Dong
   • Yaqin Wang

   OriginalPaper 21 October 2022 Pages: 597 - 619

   

4. Agronomic and Physiological Response of Potato (Solanum tuberosum L.) to Nitrogen Fertilization Rate on a Loess Soil of Northwest China

   • Dominic Kwadwo Anning
   • Philip Ghanney
   • Yujiao Zhang

   OriginalPaper 06 December 2022 Pages: 621 - 640

   

5. Effect of Cold Stress on Field Performance, Chlorophyll Fluorescence, Electrolyte Leakage and Leaf Gas Exchange Parameters of Potato (Solanum tuberosum L.) Genotypes

   • Dechen Angmo
   • Sat Pal Sharma
   • Vinay Bhardwaj

   OriginalPaper 14 October 2022 Pages: 641 - 661

   

6. The Biopotential of a Wood-decaying Strain of Trichoderma harzianum for Protecting and Promoting the Sensitive Early Roots of Micropropagated Potato Plantlets and Reducing Transplantation Stress in an Aeroponic System

   • Md. Abuhena
   • Md. Golam Kabir
   • Md. Amdadul Huq

   OriginalPaper 15 October 2022 Pages: 663 - 681

   

7. Efficiency of Application of Selenium in Biofortification of Potato Tubers (Solanum tuberosum)

   • Vinícius Guimarães Nasser
   • Liliane Evangelista Visôtto
   • Hudson Wallace Pereira de Carvalho

   OriginalPaper 12 October 2022 Pages: 683 - 700

   

8. Gene Flow of Phytophthora infestans Between Refuse Piles, and Organic and Conventional Potato Fields in Southern Flevoland, The Netherlands

   • Chia-Hui Hu
   • Francine Govers
   • Jean Beagle Ristaino

   OriginalPaper 05 November 2022 Pages: 701 - 721

   

9. Survey of Soft Rot Pectobacteriaceae Infecting Potatoes in South Africa

   • E. Theron
   • K. N. Bophela
   • J. E. van der Waals

   OriginalPaper 05 November 2022 Pages: 723 - 749

   

10. Understanding Potato Production Practices in North-Western Kenya through Surveys: an Important Key to Improving Production

    • Thomas K. Kwambai
    • Paul C. Struik
    • Monica Gorman

    OriginalPaper Open access 23 December 2022 Pages: 751 - 791

    

11. Metabarcoding Approach for Evaluation of Bacterial Diversity in Soft Rotting Potato Tubers and Corresponding Geocaulospheres

    • Sanja Marković
    • Tatjana Popović
    • Slaviša Stanković

    OriginalPaper 18 November 2022 Pages: 793 - 810

    

12. How Kenyan Potato Farmers Evaluate the Seed: Implications for the Promotion of Certified Seed Potato

    • E. O. Atieno
    • F. B. M. Kilwinger
    • P. C. Struik

    OriginalPaper Open access 11 January 2023 Pages: 811 - 829

    

13. A Comparative Analysis of Metabolome Reveals the Regulation of the Anthocyanin Biosynthesis Branch in Potatoes

    • Fang Liu
    • Guangxia Chen
    • Yuanjun Yang

    OriginalPaper Open access 04 October 2022 Pages: 831 - 850

    

14. Effects of Nitrogen, Phosphorus and Potassium Combined Fertilisation on the Dry Matter Accumulation, Distribution and Yield of Potato Under Ridge and Furrow Film Mulch Cropping

    • Hong Li
    • Xinyu Yang
    • Shuhao Qin

    OriginalPaper 10 November 2022 Pages: 851 - 871

    

15. Sustainable Use of Tuff Storage Facilities for Potato (Solanum tuberosum L.) Tubers in Central Anatolia, Turkey

    • Ömer Faruk Çapoğlu
    • Mustafa Özden

    OriginalPaper 13 August 2022 Pages: 873 - 887

    

16. Cutting Efficiency of a Newly Developed Incubator-Based Laser Cutting Method and Its Effects on Potato Tissue Culture Plantlet Growth

    • Xu Tao
    • Hongbing Duan
    • Fengshun Liu

    OriginalPaper 17 November 2022 Pages: 889 - 903