Volume 26, Issue 1

Search all Journal of Agricultural and Environmental Ethics articles

February 2013

Special Issue section on Fish Welfare: Challenge for Science and Ethics

Issue Editors:

Franck Meijboom,
Bernice Bovenkerk

20 articles in this issue

Fish Welfare: Challenge for Science and Ethics—Why Fish Makes the Difference
F. L. B. Meijboom
B. Bovenkerk
EditorialNotes Open access 30 May 2012 Pages: 1 - 6
Variation in Emotion and Cognition Among Fishes
Victoria A. Braithwaite
Felicity Huntingford
Ruud van den Bos
Articles 03 December 2011 Pages: 7 - 23
Fish Cognition and Consciousness
Colin Allen
Articles 14 December 2011 Pages: 25 - 39
Fish Welfare in Aquaculture: Explicating the Chain of Interactions Between Science and Ethics
Bernice Bovenkerk
Franck L. B. Meijboom
Articles Open access 18 April 2012 Pages: 41 - 61
Does Fish Welfare Matter? On the Moral Relevance of Agency
Frederike Kaldewaij
Articles Open access 03 February 2012 Pages: 63 - 74
Finfish Aquaculture: Animal Welfare, the Environment, and Ethical Implications
Jenny Bergqvist
Stefan Gunnarsson
Articles 29 September 2011 Pages: 75 - 99
Sustainability at the Crossroads of Fish Consumption and Production Ethical Dilemmas of Fish Buyers at Retail Organizations in The Netherlands
Karianne Kalshoven
Franck L. B. Meijboom
Articles Open access 16 December 2011 Pages: 101 - 117
Who Cares about Farmed Fish? Citizen Perceptions of the Welfare and the Mental Abilities of Fish
Saara Kupsala
Pekka Jokinen
Markus Vinnari
Articles 21 December 2011 Pages: 119 - 135
What Food is “Good” for You? Toward a Pragmatic Consideration of Multiple Values Domains
Donald B. Thompson
Bryan McDonald
Articles 23 March 2012 Pages: 137 - 163
A. Whitney Sanford: Growing Stories from India: Religion and the Fate of Agriculture
Frederick Kirschenmann
Book Review 12 April 2012 Pages: 165 - 167
From the editor
Richard P. Haynes
EditorialNotes 22 March 2012 Pages: 169 - 170
Locating Ecofeminism in Encounters with Food and Place
Chaone Mallory
Articles 08 January 2012 Pages: 171 - 189
Longevity as an Animal Welfare Issue Applied to the Case of Foot Disorders in Dairy Cattle
M. R. N. Bruijnis
F. L. B. Meijboom
E. N. Stassen
Articles Open access 02 February 2012 Pages: 191 - 205
Crop Protection Between Sciences, Ethics and Societies: From Quick-Fix Ideal to Multiple Partial Solutions
Coutellec Léo
Bernard Pintureau
Review Paper 14 December 2011 Pages: 207 - 230
The Myth of Efficiency: Technology and Ethics in Industrial Food Production
Diana Stuart
Michelle R. Woroosz
Articles 24 November 2011 Pages: 231 - 256
Erratum to: The Myth of Efficiency: Technology and Ethics in Industrial Food Production
Diana Stuart
Michelle R. Worosz
Erratum 10 November 2012 Pages: 257 - 257
Belgian Consumers’ Opinion on Pork Consumption Concerning Alternatives for Unanesthetized Piglet Castration
Sanne Van Beirendonck
Bert Driessen
Rony Geers
Articles 18 February 2012 Pages: 259 - 272
Broiler Chickens and a Critique of the Epistemic Foundations of Animal Modification
Samantha Noll
Articles 20 December 2011 Pages: 273 - 280
Sustainability and New Models of Consumption: The Solidarity Purchasing Groups in Sicily
Luigi Cembalo
Giuseppina Migliore
Giorgio Schifani
Articles 30 November 2011 Pages: 281 - 303
H. Wittman, A. Desmarais, and N. Wiebe (eds.): Food Sovereignty: Reconnecting Food, Nature and Community
Charles Francis
Review Paper 13 January 2012 Pages: 305 - 307

Volume 26, Issue 1

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