1. Isolation of large linear plasmids from β-lactam producing actinomycete strains

   • H. Kinashi
   • M. Doi
   • O. Nimi

   OriginalPaper Pages: 243 - 246

2. Improved production and stability ofE. coli recombinants expressing transketolase for large scale biotransformation

   • Carol French
   • John M. Ward

   OriginalPaper Pages: 247 - 252

3. DoesStreptomyces aureofaciens contain two alanine dehydrogenase isozymes ?

   • Kien Trung Nguyen
   • Lieu Thi Nguyen
   • Vladislav Běhal

   OriginalPaper Pages: 253 - 256

4. Dissolved oxygen and the scleroglucan fermentation process

   • Y. Wang
   • B McNeil

   OriginalPaper Pages: 257 - 262

5. A fed-batch culture model for improved production of gibberellic acid from a waste medium

   • L. M. Pastrana
   • MaP Gonzalez
   • M. A. Murado

   OriginalPaper Pages: 263 - 268

6. Citric acid fermentation by the mutant strain of theAspergillus niger resistant to manganese ions inhibition

   • Sanjay Gupta
   • Chandra B. Sharma

   OriginalPaper Pages: 269 - 274

7. The stability of L-ATC hydrolase participating in L-cysteine production

   • Ok Hee Ryu
   • Sea Wha Oh
   • Chul Soo Shin

   OriginalPaper Pages: 275 - 280

8. Continuous production of poly(3-hydroxybutyrate-co-3-hyhroxyvalerate) byAlcaligenes eutrophus

   • Naoyuki Koyama
   • Yoshiharu Doi

   OriginalPaper Pages: 281 - 284

9. Microbial synthesis of S (+)-1-(2-furyl)-3-pentanol: A pheromone intermediate of bark beetle

   • N. A. Salvi
   • S. S. Rane
   • S. R. Udupa

   OriginalPaper Pages: 285 - 290

10. Production of citrinin by various species ofMonascus

    • P. J. Blanc
    • M. O. Loret
    • G. Goma

    OriginalPaper Pages: 291 - 294

11. Enzymatic conversion of sucrose to kestose by fungal extracellular fructosyltransferase

    • Y. D. Hang
    • E. E. Woodams
    • K. Y. Jang

    OriginalPaper Pages: 295 - 298

12. Oxidation of alcohols to acids and ketones byHansenula polymorpha

    • Henry Schneider
    • Sue Levy-Rick
    • John L. Labelle

    OriginalPaper Pages: 299 - 300

13. On the soybean type-I lipoxygenase-mediated conversion of linoleic acid into (S) 2-nonen-4-olide

    • Claudio Fuganti
    • Romina Rigoni
    • Mario Villa

    OriginalPaper Pages: 301 - 304

14. Regioselectivity enhancement by partial purification of lipase fromAspergillus niger

    • Hao-Ping Chen
    • Kwo-Feng Hsiao
    • Kung-Tsung Wang

    OriginalPaper Pages: 305 - 308

15. A cellulase-free xylanase from alkali-tolerantAspergillus fischeri Fxn1

    • K. Chandra Raj
    • T. S. Chandra

    OriginalPaper Pages: 309 - 314

16. Production of polyols and ethanol by the osmophilic yeastZygosaccharomyces rouxii

    • Denis Groleau
    • Pierre Chevalier
    • T. L. S. Tse Hing Yuen

    OriginalPaper Pages: 315 - 320

17. Inhibition effects of ethanol concentration history and ethanol concentration change rate onZymomonas mobilis

    • Jinghong Li
    • P. James McLellan
    • Andrew J. Daugulis

    OriginalPaper Pages: 321 - 326

18. Improvement in ethanol production from beet molasses by soy flour supplementation

    • Xianzhen Li

    OriginalPaper Pages: 327 - 330

19. Purification and characterisation of a cellulose binding endoxylanase fromCellulomonas flavigena

    • J. Tony Pembroke
    • Michael McMahon
    • Bernadette Sweeney

    OriginalPaper Pages: 331 - 334

20. Behavior of 2,4-dichlorophenoxyacetic acid degradation and nitrogen conversion by an activated sludge

    • Xin-hui Xing
    • Tatsuya Yoshino
    • Hajime Unno

    OriginalPaper Pages: 335 - 340

21. Influence of pH on the morphology ofTrichoderma reeseiqm 9414 in submerged culture.

    • Lejeune R.
    • Nielsen J.
    • Baron G. V.

    OriginalPaper Pages: 341 - 344

22. Characteristics of lead adsorption byUndaria pinnatifida

    • Yong Hwan Kim
    • Young Je Yoo
    • Ho Yong Lee

    OriginalPaper Pages: 345 - 350