The synthesis of a D-amino acid ester in an organic media with α-chymotrypsin modified by a bio-imprinting procedure Marianne StåhlMats-Olle MånssonKlaus Mosbach OriginalPaper Pages: 161 - 166
Thermostability of α-chymotrypsin encapsulated in reversed micelles M. L. SerralheiroJ. M. EmpisJ. M. S. Cabral OriginalPaper Pages: 167 - 172
Kinetics of producing pro-urokinase in perfusion cultivations Jae K. KangSuk K. GhoiHyeon Y. Lee OriginalPaper Pages: 173 - 178
Immobilization of thrombin and succinylthrombin on Eupergit C and application to the production of activated protein C Kazuya NakagomiKatsumi Ajisaka OriginalPaper Pages: 179 - 184
Thermostable tryptophan synthase ofBacillus stearothermophilus expressed inEscherichia coli Ken-ichi IshiwataTadashi SuzukiNobuyoshi Makiguchi OriginalPaper Pages: 185 - 190
Effect of high density cultivation on plasmid copy number in recombinantEscherichia coli cells Uwe HornManfred KrugJoachim Sawistowski OriginalPaper Pages: 191 - 196
Regiospecific biotransformation of substituted norbornanones by microorganisms Melissa LevittHelen SandeyAndrew Willetts OriginalPaper Pages: 197 - 200
The molecular weight of xanthan polysaccharide produced under oxygen limitation I. -S. SuhH. HerbstW. -D. Deckwer OriginalPaper Pages: 201 - 206
Production of β-carotene by aRhodotorula strain grown on sugar cane juice H. L. MatelliI. M. da SilvaD. Pomeroy OriginalPaper Pages: 207 - 208
Nutritional factors affecting lipase production byRhizopus delemar CDBB H313 Espinosa E.Sánchez S.Farrés A. OriginalPaper Pages: 209 - 214
Anthocyanin production by plant cell cultures on media based on milk whey A. CallebautA. M. VoetsJ. C. Motte OriginalPaper Pages: 215 - 218
Effect of low-dose ultrasonic treatment on phystological variables inAnabaena flos-aquae andSelenastrum capricornutum D. A. FranckoS. R. TaylorD. McIntosh OriginalPaper Pages: 219 - 224
Studies on the alkalophilicStreptomyces with extracellular xylanolytic activity P. VyasV. ChauthaiwaleM. C. Srinivasan OriginalPaper Pages: 225 - 228
Effects of acetic acid on the temperature profile of ethanol tolerance inSaccharomyces cerevisiae M. Teresa RamosA. Madeira-Lopes OriginalPaper Pages: 229 - 234
Anaerobic digestion of processed municipal solid waste using a novel high solids reactor: Maximum solids levels and mixing requirements Christopher J. RivardMichael E. HimmelKarel Grohmann OriginalPaper Pages: 235 - 240