1. Silver Nanoparticles Synthesis by Grape Seeds (Vitis vinifera L.) Extract and Rooting Effect on Grape Cuttings

   • Zeki Kara
   • Ali Sabır
   • Osman Doğan

   Original Article / Originalbeitrag 21 June 2021 Pages: 1 - 8

   

2. Differential Responses of Grapevine Rootstocks (Vitis spp.) to Saline Irrigation Water Applications

   • Ali Sabir
   • Yasin Gayretli
   • Ummahan Cetin Karaca

   Original Article / Originalbeitrag 15 June 2021 Pages: 9 - 14

   

3. Manipulating Anthocyanin Accumulation and Phenolic Compounds Profile of cv. Trakya Ilkeren Table Grape (V. vinifera L.) by Using Foliar Biostimulant and Abscisic Acid Applications

   • Demir Kok

   Original Article / Originalbeitrag 05 July 2021 Pages: 15 - 21

   

4. Different Treatment Timings of Basal Leaf Removal and Reflective Mulch Affect Biochemical and Electrochemical Characteristics of cv. Cabernet Sauvignon Wine Grapes (V. vinifera L.)

   • Demir Kok

   Original Article / Originalbeitrag 02 July 2021 Pages: 23 - 30

   

5. The Pest Species of Cicadomorpha and Fulgoromorpha (Hemiptera), Distribution and Densities in Vineyards Agroecosystems in Eastern Anatolia Region in Turkey

   • İsmail Alaserhat

   Original Article / Originalbeitrag 16 July 2021 Pages: 31 - 37

6. Erratum to: The Pest Species of Cicadomorpha and Fulgoromorpha (Hemiptera), Distribution and Densities in Vineyards Agroecosystems in Eastern Anatolia Region in Turkey

   • İsmail Alaserhat

   Erratum 08 September 2021 Pages: 39 - 41

7. Effects of Bacterial Inoculated Tuff Material on Yield and Physiological Parameters of Grape (Vitis vinifera) Plant

   • Adem Güneş
   • Leyla Tarhan
   • Fikrettin Şahin

   Original Article / Originalbeitrag 23 July 2021 Pages: 43 - 51

   

8. The Relationship Between Iron and Nitrogen Concentrations Based On Kjeldahl Method and SPAD-502 Readings in Grapevine (Vitis vinifera L. cv. ‘Sultana Seedless’)

   • Fadime Ates
   • Ozkan Kaya

   Original Article / Originalbeitrag 23 July 2021 Pages: 53 - 59

9. Physicochemical Characteristic of The Organic Raisins Served to Markets in Midyat Town of Mardin Province and Beşiri Town of Batman Province in Turkey

   • Tuba Uzun
   • Bülent Hallaç

   Original Article / Originalbeitrag 16 July 2021 Pages: 61 - 69

   

10. Maintaining the Grape Quality on Organically Grown Vines (Vitis vinifera L.) at Vineyard Condition under Temperate Climate of Konya Province

    • Ferhan K. Sabir
    • Ali Sabir
    • Sevil Unal

    Original Article / Originalbeitrag 23 July 2021 Pages: 71 - 76

    

11. Evaluating of Wine Grapes Phenology by Using Different Climatic Indices, Grown in Black Sea Region, Turkey

    • Bülent Köse

    Original Article / Originalbeitrag 03 August 2021 Pages: 77 - 88

    

12. Effects of Vermicompost and Liquid Biogas Fertilizer Application on Plant Nutrition of Grapevine (Vitis vinifera L.)

    • Burcu Koç
    • Korkmaz Bellitürk
    • Mehmet Fırat Baran

    Original Article / Originalbeitrag 19 August 2021 Pages: 89 - 100

    

13. Influence of Deficit Irrigation on (V. vinifera L.) cv. Fantasy Seedless Under Mediterranean Climate: Physiological Responses, Growth, Yield and Quality

    • Oğuzhan Soltekin
    • Ahmet Altındişli

    Original Article / Originalbeitrag 13 August 2021 Pages: 101 - 113

    

14. Antioxidant Activity and Biochemical Compounds of Vitis vinifera L. (cv. ‘Katıkara’) and Vitis labrusca L. (cv. ‘Isabella’) Grown in Black Sea Coast of Turkey

    • Nurhan Keskin
    • Hatice Bilir Ekbic
    • Sıddık Keskin

    Original Article / Originalbeitrag 23 August 2021 Pages: 115 - 122

    

15. Determination of the Characteristic Structures of Low Temperature Exotherm in Grapevine Buds and Their Relationship with the Bud Structure

    • Muhammed Kupe
    • Cafer Kose

    Original Article / Originalbeitrag 03 September 2021 Pages: 123 - 129

16. Determining the Awareness Levels of Vine Growers in Mardin Province with Regards to Crop-Protection Practises

    • Mehmet Kaplan
    • Mehmet Fırat Baran

    Original Article / Originalbeitrag 03 September 2021 Pages: 131 - 140

17. Quality Response of Minimally Processed ‘Alphonse Lavallée’ Table Grapes During Cold Storage as Influenced by Preharvest Sustained Deficit Irrigation and Postharvest UV-C Irradiation

    • Ferhan Sabir
    • Ali Sabir
    • Sevil Unal

    Original Article / Originalbeitrag 03 September 2021 Pages: 141 - 148