1. Apfel oder Acai: Brasiliens Obstbau im ökonomischen und klimatischen Wandel

   • M. Blanke

   Originalbeitrag 28 March 2017 Pages: 245 - 252

   

2. Study on Antioxidant Components in Rosé Wine Originating from the Wine Growing Region of Moravia, Czech Republic

   • Mojmir Baron
   • Jiri Sochor
   • Michal Kumsta

   Original Article 05 January 2017 Pages: 253 - 262

   

3. Electrochemical Properties and Biochemical Composition of Cv. Shiraz Wine Grape (V. vinifera L.) Depending on Various Dose and Application Time of Foliar Microbial Fertilizer Treatments

   • Demir Kok
   • Erdınc Bal

   Original Article 06 February 2017 Pages: 263 - 268

   

4. Chemical and Non-Chemical Thinning Treatments Influence Berry Growth and Composition of Cv. Shiraz Wine Grape (V. vinifera L.)

   • Demir Kok
   • Erdınc Bal

   Original Article 15 February 2017 Pages: 269 - 273

   

5. Energy Input-Output Analysis of Organic Grape Production: A Case Study from Adiyaman Province

   • Mehmet Fırat Baran
   • Fuat Lüle
   • Osman Gökdoğan

   Original Article 23 February 2017 Pages: 275 - 279

6. Antioxidant Capacity, Phenolic Compounds and Antioxidant Enzymes of Wild Grape Seeds from Different Accessions Grown in Iran

   • Hamid Hassanpour
   • Rogayeh Khoshamad

   Original Article 15 February 2017 Pages: 281 - 290

   

7. Estimation of the Colour Properties of Apples Varieties Using Neural Network

   • Zeynel Abidin Kus
   • Bunyamin Demir
   • Sezai Ercisli

   Original Article 23 February 2017 Pages: 291 - 299

   

8. Study of Genetic Diversity of Pear Genotypes and Cultivars (Pyrus communis L.) Using Inter-Simple Sequence Repeat Markers (ISSR)

   • Shadan Khorshidi
   • Gholamhossein Davarynejad
   • Mohammad Moghaddam

   Original Article 01 March 2017 Pages: 301 - 308

   

9. Effect of Plant Growth Promoting Rhizobacteria (PGPR) on Branching and Growing of Apple Sapling

   • Nazmi Coşkun
   • Lütfi Pırlak

   Original Article 23 February 2017 Pages: 309 - 313

10. Physico-Chemical Profiling of Promising Sweet Orange Cultivars Grown Under Different Agro-Climatic Conditions of Pakistan

    • Syed Bilal Hussain
    • Muhammad Akbar Anjum
    • Maqsood Ahmed

    Original Article 22 March 2017 Pages: 315 - 324

    

11. Energy Input-Output Analysis in Organic Mulberry (Morus spp.) Production in Turkey: a Case Study Adiyaman-Tut Region

    • Osman Gokdogan
    • Halil Ibrahim Oguz
    • Mehmet Firat Baran

    Original Article 17 May 2017 Pages: 325 - 330

12. Determination of Energy Input-Output Analysis in Plum (Prunus domestica L.) Production

    • Mehmet Firat Baran
    • Halil Ibrahim Oguz
    • Osman Gokdogan

    Original Article 21 April 2017 Pages: 331 - 335