Abstract
A fast and simple technique composed of dispersive liquid–liquid microextraction (DLLME) and micellar electrokinetic chromatography (MEKC) with diode array detector (DAD) was developed for the determination of multi-photoinitiators in fruit juice. Seven photoinitiators were separated in MEKC using a 25 mM borate buffer of pH 8.0, containing 24 mM sodium dodecyl sulfate (SDS), 10 mM β-cyclodextrin (β-CD), and 12.5 % acetonitrile (v/v). A CD-modified MEKC made this method more suitable for the determination of isopropylthioxanthone (ITX) isomers including 2-IXT and 4-ITX than the recently prescribed methods. A DLLME procedure was used as an offline preconcentration strategy. The satisfactory recoveries obtained by DLLME spiked at two spiked levels ranged from 85.6 to 124.7 % with relative standard deviations (RSDs) below 14 %. The limits of quantification (LOQs) ranged from 2.1 to 6.0 μg kg−1.
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Acknowledgments
This work was supported financially by China Agriculture Research System (No. CARS-27), National Risk Assessment Program for Agricultural Products Quality and Safety(GJFP2014003), National Key Technology R&D Program (No.2007BAD47B07), Natural Science Foundation of Chongqing (No. cstc2013jcyjA0435, No. cstc2013jjB80009), and Fundamental Research Fund for the Central Universities (No. XDJK2012C059).
Conflict of Interest
Yaohai Zhang has no conflict of interest. Bining Jiao has no conflict of interest. This article does not contain any studies with human or animal subjects.
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Zhang, Y., Jiao, B. Dispersive Liquid–Liquid Microextraction Combined With Micellar Electrokinetic Chromatography for the Determination of Some Photoinitiators in Fruit Juice. Food Anal. Methods 8, 973–981 (2015). https://doi.org/10.1007/s12161-014-9971-y
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DOI: https://doi.org/10.1007/s12161-014-9971-y