Abstract
The use of cosmetics has taken a new course in recent years due to greater access to information and understanding by consumers, who are much more interested in the origin, safety, and sustainability of the products they purchase. A new class of personal care products referred to as biocosmetics have arisen through new technologies, such as nano- and biotechnology, and considering the concept of sustainable development. This class of products is safe for humans, obtained in harmony with the environment, using a variety of industrial wastes as raw materials, thus generating high-valued products and removing a large amount of pollutants. This chapter deals with the production of biocosmetics from textile and food industries, oils, organics, fruit and vegetable wastes, among others. Described description is given as to how these new technologies are revolutionizing the use of known materials which have been exploited for hundreds of years.
Access this chapter
Tax calculation will be finalised at checkout
Purchases are for personal use only
References
Adachi M, Vallee R (2002) Recent research on glycolipid. New effects of oligosaccharides from brown seaweed. Fragr J 30(5):73–83
Alonso JL, Dominguez H, Garrote G, Gonzalez-Munoz MJ, Gullon B, Moure A, Santos V, Vila C, Yanez R (2011) Biorefinery processes for the integral valorization of agroindustrial and forestal wastes. CyTA J Food 9(4):282–289
Aramwit P, Sangcakul A (2007) The effects of sericin cream on wound healing in rats. Biosci Biotechnol Biochem 71:2473–2477
Aramwit P, Siritientong T, Kanokpanont S, Srichana T (2010) Formulation and characterization of silk sericin-PVA scaffold crosslinked with genipin. Int J Biol Macromol 47:668–675
Aramwit P, Siritientong T, Srichana T (2011) Potential applications of silk sericin, a natural protein from textile industry by-products. Waste Manag Res 30:217–224
Armenta RE, Guerrero-Legarreta I (2009) Amino acid profile and enhancement of the enzymatic hydrolysis of fermented shrimp carotenoproteins. Food Chem 112:310–315
Barberousse H, Roiseux O, Robert C, Paquot M, Deroanne C, Blecker C (2008) Analytical methodologies for quantification of ferulic acid and its oligomers. J Sci Food Agric 88(9):1494–1511
Baxter RA (2008) Anti-aging properties of resveratrol: review and report of a potent new antioxidant skin care formulation. J Cosmet Dermatol 7:2–7
Benakmoum A, Abbeddou S, Ammouche A, Kefalas P, Gerasopoulos D (2008) Valorization of low quality edible oil with tomato peel waste. Food Chem 110:684–690
Benincasa M, Abalos A, Oliveira I, Manresa A (2004) Chemical structure, surface properties and biological activities of the biosurfactant produced by Pseudomonas aeruginosa LBI from soap stock. Antonie Van Leeuwenhoek 85:1–8
Bodour AA, Drees KP, Maier RM (2003) Distribution of biosurfactant-producing bacteria in undisturbed and contaminated arid Southwestern soils. Appl Environ Microbiol 69(6):3280
Brenes M, Romero CN, Garciá A, Hidalgo FJ, Ruiz-Méndez MV (2004) Phenolic compounds in olive oils intended for refining: formation of 4-ethylphenol during olive paste storage. J Agric Food Chem 52:8177–8181
Brown MJ (1991) Biosurfactants for cosmetic applications. Int J Cosmet Sci 13:61–64
Capara G (2012) Separation of silkworm proteins in cocoon cooking wastewaters via nanofiltration: effect of solution pH on enrichment of sericin. J Memb Sci 389:509–521
Capasso R, Sannino F, Martino F, Manna C (2006) Production of triacetylhydroxytyrosol from olive mill waste waters for use as stabilized bioantioxidant. J Agric Food Chem 54:9063–9070
Catalina M, Celma P, Cot J, Manich A, Marsal A (2011) Tailor-made biomaterials from collagenic wastes. J Am Leather Chem Assoc 106(5):153–160
Chen RS, Wu PL, Chiou RYY (2002) Peanut roots as source of resveratrol. J Agric Food Chem 50(6):1665–1667
Cheng MH, Walker TH, Hulbert GJ, Raman DR (1999) Fungal production of eicosapentaenoic and arachidonic acids from industrial waste streams and crude soybean oil. Bioresource Technol 67(2):101–110
Chi Z, Pyle D, Wen Z, Frear C, Chen S (2007) A laboratory study of producing docosahexaenoic acid from biodiesel-waste glycerol by microalgal fermentation process. Biochemistry 42:1537–1545
Chiu YT, Chiu CP, Chien JT, Ho GH, Yang J, Chen BH (2007) Encapsulation of lycopene extract from tomato pulp waste with gelatin and poly(γ-glutamic acid) as carrier. J Agric Food Chem 55:5123–5130
Conidi C, Cassano A, Drioli E (2011) A membrane-based study for the recovery of polyphenols from bergamot juice. J Memb Sci 375:182–190
Cosmoliva (2012) Web site of Cosmoliva Organics. http://www.cosmoliva.com/. Accessed 25 Aug 2012
Cot J (2004) An imaginary journey to the collagen molecule for a better understanding of leather waste treatments. J Am Leather Chem Assoc 99(8):322–350
Dodziuk H (2006) Cyclodextrins and their complexes. Wiley-VCH Verlag GmbH & Co., KGaA, Weinheim
Donnez D, Jeandet P, Clément C, Courot E (2009) Bioproduction of resveratrol and stilbene derivatives by plant cells and microorganisms. Trends Biotechnol 27(12):706–713
Fabiani C, Pizzichini M, Spadoni M, Zeddita G (1996) Treatment of waste water from silk degumming processes for protein recovery and water reuse. Desalination 105(1–2):1–9
Farhoosh R, Golmovahhed GA, Khodaparast MHH (2007) Antioxidant activity of various extracts of old tea leaves and black tea wastes (Camellia sinensis L.). Food Chem 100(1):231–236
Farlex Segen’s Medical Dictionary (2012) http://medical-dictionary.thefreedictionary.com. Accessed 2 Sep 2012
Fodil-Bourahla I, Bizbiz L, Schoevaert D, Robert AM, Robert L (2003) Effect of L-fucose and fucose-rich oligo- and polysaccharides (FROP-s) on skin aging: penetration, skin tissue production and fibrillogenesis. Biomed Pharmacother 57(5–6):209–215
Galanakis CM, Tornberg E, Gekas V (2010) Recovery and preservation of phenols from olive waste in ethanolic extracts. J Chem Technol Biotechnol 85(8):1148–1155
Garcia-Castello E, Cassano A, Criscuoli A, Conidi C, Drioli E (2010) Recovery and concentration of polyphenols from olive mill wastewaters by integrated membrane system. Water Res 44:3883–3892
Gimenes ML, Liu L, Feng X (2007) Sericin/poly (vinyl alcohol) blend membranes for pervaporation separation of ethanol/water mixtures. J Memb Sci 295:71–79
Graf E (1992) Antioxidant potential of ferulic acid. Free Radic Biol Med 13(4):435–448
Howard H (2011) Beauty spots in: skin deep. The New York Times. http://www.nytimes.com/2011/04/14/fashion/14SPOTS.html?_r=0. Accessed 22 Nov 2012
Imhoff JF, Labes A, Wiese J (2011) Bio-mining the microbial treasures of the ocean: new natural products. Biotechnol Adv 29:468–482
Ishigami Y, Gama Y, Uji Y, Masui K, Shibayama Y (1988) Japanese Patent Kokai. pp 63–77, 535
Ishikawa H, Nagura M, Tsuchiya Y (1987) Fine structure and physical properties of blend film compose of silk sericin and poly(vinyl alcohol). Sen’I Gakkaishi 43:283–287
Isler A, Sundu S, Tuter M, Karaosmanogluy F (2010) Transesterification reaction of the fat originated from solid waste of the leather industry. Waste Manag 30(12):2631–2635
Izawa N, Hanamizu T, Iizuka R, Sone T, Mizukoshi H, Kimura K, Chiba K (2009) Streptococcus thermophilus produces exopolysaccharides including hyaluronic acid. J Biosci Bioeng 107(2):119–123
Jang HJ, Yoon SH, Ryu HK, Kim JH, Wang CL, Kim JY, Oh DK, Kim SW (2011) Retinoid production using metabolically engineered Escherichia coli with a two-phase culture system. Microb Cell Fact 59(10):1–12
Jayathilakan K, Khudsia Sultana, Radhakrishna K, Bawa AS (2012) Utilization of byproducts and waste materials from meat, poultry and fish processing industries: a review. J Food Sci Technol 49(3):278–293
Kandra P, Challa MM, Jyothi HKP (2012) Efficient use of shrimp waste: present and future trends. Appl Microbiol Biotechnol 93:17–29
Karp SG, Igashiyama AG, Siqueira PF, Carvalho JC, Vandenberghe LPS (2011) Application of the biorefinery concept to produce L-lactic acid from the soybean vinasse at laboratory and pilot scale. Biores Technol 102:1765–1772
Ken-ichi A, Yusei O, Yoshio I, Minoru S. (2002) Supercritical CO2 fluid extraction of crystal water from trehalose dehydrate. Efficient production of form II (Tα) phase. Carbohydrate Research, 337(19)
Kerkhofs NS, Lister CE, Savage GP (2005) Change in color and antioxidant content of tomato cultivars following forced-air drying. Plant Foods Hum Nutr 60:117–121
Kim SJ (2007) Gas permeation through water-swollen sericin/PVA membranes. Thesis, Chemical Engineering Department, University of Waterloo, Waterloo, ON
Kim YD, Kweon H, Woo S (2001) Collecting method of silk sericin from degumming solution and characteristics of recovered sericin. Korean J Seric Sci 43:37–40
Klekner N, Kosaric N (1993) Biosurfactants: production, properties, applications, vol 48, Surfactant Science Series. Marcel Dekker, New York, pp 373–389
Kong KW, Khoo HE, Prasad KN, Ismail A, Tan CP, Rajab NF (2010) Revealing the power of the natural red pigment lycopene. Molecules 15:959–987
Korres (2012) http://www.amazon.com/Korres-Olive-Stone-Scrub/Combination/dp/B0002VXTTQ. Accessed 12 Aug 2012
Kumar AS, Mody K, Jha B (2007) Evaluation of biosurfactant/bioemulsifier production by a marine bacterium. Bull Environ Contam Toxicol 79:617–621
Lademann J, Mainke MC, Sterry W, Darvin M (2011) Carotenoids in human skin. Exp Dermatol 20:377–382
Lang S, Philp JC (1998) Surface-active lipids in Rhodococci. Antonie Van Leeuwenhoek 74:59–70
Langmaier F, Mokrejs P, Kolomaznik K, Mladek M (2008) Biodegradable packing materials from hydrolysates of collagen waste proteins. Waste Manag 28:549–556
Llamas I, Mata JA, Tallon R, Bressollier P, Urdaci MC, Quesada E, Béjar V (2010) Characterization of the exopolysaccharide produced by Salipiger mucosus A3T, a halophilic species belonging to the Alphaproteobacteria, isolated on the Spanish Mediterranean seaboard. Mar Drugs 8:2240–2251
Maheshwari R, Chauhan AK, Rani B, Singh P (2012) Lycopene’s antioxidant activity in cosmetics meadow. Int Res J Pharm 3(1):46–47
Maier RM, Soberón-Chávez G (2000) Pseudomonas aeruginosa rhamnolipids: biosynthesis and potential applications. Appl Microbiol Biotechnol 54(5):625–633
Makkar RS, Cameotra SS (2002) An update on the use of unconventional substrates for biosurfactant production and their new applications. Appl Microbiol Biotechnol 58:428–434
Martin CA, Almeida VV, Ruiz MR, Visentainer JEL, Matshushita M, Souza NE, Visentainer JV (2006) Omega-3 and omega-6 polyunsaturated fatty acids: importance and occurrence in foods Rev Nutr Campinas 19(6):761–770
Matos HR, Di Mascio P, Medeiros MHG (2000) Protective effect of lycopene on lipid peroxidation and oxidative DNA damage in cell culture. Arch Biochem Biophys 383:56–59
Matos HR, Marques AS, Gomes OF, Silva AA, Heimann JC, Di Mascio P, Medeiros MHG (2006) Lycopene and ß-carotene protect in vivo iron-induced oxidative stress damage in rat prostate. Braz J Med Biol Res 39:203–210
Matosa M, Barreiro MF, Gandinia A (2010) Olive stone as a renewable source of biopolyols. Ind Crops Prod 32:7–12
Max B, Salgado JM, Cortés S, Domínguez JM (2010) Extraction of phenolic acids by alkaline hydrolysis from the solid residue obtained after prehydrolysis of trimming vine shoots. J Agric Food Chem 58:1909–1917
Mohammadi FF, Harrison JT, Czarnota A, Leonard C (2005) Nonabrasive sensory exfoliating system. Patent, National Publication Number: US 20050169868
Mokrejs P, Langmaier F, Mladek M, Janacova D, Kolomaznik K, Vasek V (2009) Extraction of collagen and gelatine from meat industry by-products for food and non food uses. Waste Manag Res 27:31–37
Morimura S, Nagata H, Uemura Y, Fahmi A, Shigematsu T, Kida K (2002) Development of an effective process for utilization of collagen from livestock and fish waste. Process Biochem 37:1403–1412
Moure A, Cruz JM, Franco D, Domingues JM, Sineiro J, Dominguez H, Nunez MJ, Parajo JC (2001) Natural antioxidant from residual sources. Food Chem 72(2):145–171
Murado MA, Montemayor MI, Cabo ML, Vazquez JA, Gonzalez MP (2012) Optimization of extraction and purification process of hyaluronic acid from fish eyeball. Food Bioprod Process 90:491–498
Navarro-González I, García-Valverde V, García-Alonso J, Periago MJ (2011) Chemical profile, functional and antioxidant properties of tomato peel fiber. Food Research International. vol 44 (5):1528–1535
Nawawi WMFW, Jamal P, Alam MZ (2010) Utilization of sludge palm oil as a novel substrate for biosurfactant production. Biores Technol 101:9241–9247
Nguyen T, Clare B, Guo W, Martinac B (2005) The effects of parabens on the mechanosensitive channels of E. coli. Eur Biophys J 34:389–395
Nitschke M, Costa SGVAO, Contiero J (2011) Rhamnolipids and PHAs: recent reports on Pseudomonas-derived molecules of increasing industrial interest. Process Biochem 46:621–630
Nomura M, Iwasa Y, Araya H (1995) Moisture absorbing and desorbing polyurethane foam and its production. Japan Patent Publication Number 07–292240 to Seiren Co Ltd
Obied HK, Bedgood D, Mailer R, Prenzler PD, Robards K (2008) Impact of cultivar, harvesting time, and seasonal variation on the content of biophenols in olive mill waste. J Agric Food Chem 56:8851–8858
Ogawa A, Terada S, Kanayama T, Miki M, Morikawa M, Kimura T, Yamaguchi A, Sasaki M, Yamada H (2004a) Improvement of islet culture with sericin. J Biosci Bioeng 98:217–219
Ogawa M, Portier RJ, Moody MW, Bell J, Schexnayder MA, Losso JN (2004b) Biochemical properties of bone and scale collagens isolated from the subtropical fish black drum (Pogonias cromis) and sheepshead seabream (Archosargus probatocephalus). Food Chem 88:495–501
Palaniraj A, Jayaraman V (2011) Production, recovery and applications of xanthan gum by Xanthomonas campestris. J Food Eng 106:1–12
Pan YM, Wei LX, Zhu ZR, Liang Y, Huang CS, Wang HS, Wang K (2012) Processing of Siraitia grosvenori’ leaves: extraction of antioxidant substances. Biomass Bioenergy 36:419–426
Parkinson M (1985) Bio-surfactants. Biotech Adv 3:65–83
Patel S, Goyal A (2011) Functional oligosaccharides: production, properties and applications. World J Microbiol Biotechnol 27:1119–1128
Peng X, Adachi K, Chen C, Kasai H, Kanoh K, Shizuri Y, Misawa N (2006) Discovery of a marine bacterium producing 4-hydroxybenzoate and its alkyl esters, parabens. Appl Environ Microbiol 72(8):5556–5561
Peschel W, Sánchez-Rabaneda F, Diekmann W, Plescher A, Gartzía I, Jiménez D, Lamuela-Raventó SR, Buxaderas S, Codina C (2006) An industrial approach in the search of natural antioxidants from vegetable and fruit wastes. Food Chem 97:137–150
Rayne S, Karacabey E, Mazza G (2008) Grape cane waste as a source of trans-resveratrol and trans-viniferin: high-value phytochemicals with medicinal and anti-phytopathogenic applications. Ind Crops Prod 27:335–340
RedFlower (2012) Web site of Red Flower. http://www.redflower.com/. Accessed 2 Aug 2012
Rodríguez G, Rodríguez R, Fernández-Bolaños JÁ, Guillén R, Jiménez A (2007) Antioxidant activity of effluents during the purification of hydroxytyrosol and 3,4-dihydroxyphenyl glycol from olive oil waste. Eur Food Res Technol 224:733–741
Rodríguez G, Lama A, Rodríguez A, Jiménez A, Guillén R, Fernández-Bolaños J (2008) Olive stone an attractive source of bioactive and valuable compounds. Biores Technol 99:5261–5269
Rufino RD, Sarubbo LA, Campos-Takaki GM (2007) Enhancement of stability of biosurfactant produced by Candida lipolytica using industrial residue as substrate. World J Microbiol Biotechnol 23:729–734
Sambanthamurthi R, Tan YA, Sundram K, Abeywardena M, Sambandan TG, Rha C, Sinskey AJ, Subramaniam K, Leow SS, Hayes KC, Wahid MB (2011) Oil palm vegetation liquor: a new source of phenolic bioactives. Brit J Nutr 106(11):1655–1663
Sandei L, Leoni C (2006) Exploitation of by-products (solid wastes) from tomato processing to obtain high value antioxidants. Acta Horticult 724:249–257
Shi J, Khatri M, Xue SJ, Mittal GS, Ma Y, Li D (2009) Solubility of lycopene in supercritical CO2 fluid as affected by temperature and pressure. Sep Purif Technol 66:322–328
Taylor MA, Fraser PD (2011) Solanesol: added value from Solanaceous waste. Phytochemistry 72:1323–1327
Terada S, Sasaki M, Yanagihara K, Yamada H (2005) Preparation of silk protein sericin as mitogenic factor for better mammalian cell culture. J Biosci Bioeng 100:667–671
Thakur IS (2006) Xenobiotics: Pollutants and their degradation-methane, benzene, pesticides, bioabsorption of metals. ENVIRONMENTAL MICROBIOLOGY. School of Environmental Sciences, Jawaharlal Nehru University. New Delhi-110 067
Tilay A, Bule M, Kishenkumar J, Annapure U (2008) Preparation of ferulic acid from agricultural wastes: its improved extraction and purification. J Agric Food Chem 56:7644–7648
Tsubouchi K, Igarashi Y, Takasu Y, Yamada H (2005) Sericin enhances attachment of cultured human skin fibroblasts. Biosci Biotech Biochem 69:403–405
Vagi E, Simandi B, Vasarhelyine KP, Daood H, Kery A, Doleschall F, Nagy B (2007) Supercritical carbon dioxide extraction of carotenoids, tocopherols and sitosterols from industrial tomato by-products. J Supercrit Fluids 40:218–226
Wang X, Du Y, Fan L, Liu H, Hu Y (2005) Chitosan-metal complexes as antimicrobial agent: synthesis, characterization and structure-activity study. Polym Bull 55:105–113
Wang Q, Wu J, Zhang S, Zhang Y, Zhang H, Fan E (2009) GC Analysis of the Fatty Acid Composition of Yak Kidney. Chromatographia 69(5–6):601
Wang QJ, Gao X, Gong H, Lin XR, Saint-Leger D, Senee J (2011) Chemical stability and degradation mechanisms of ferulic acid (F.A.) within various cosmetic formulations. J Cosm Sci 62(5):483–503
Wu S, Ng CC, Tzeng WS, Ho KC, Shyu YT (2011) Functional antioxidant and tyrosinase inhibitory properties of extracts of Taiwanese pummelo (Citrus grandis Osbeck). African J Biotechnol 10(39):7668–7674
Xi J (2006) Effect of high pressure processing on the extraction of lycopene in tomato paste waste. Chem Eng Technol 29:736–739
Xie RJ, Li M, Lu S, Sheng W and Xie Y (2007) Preparation of sericin films and its cytocompatibility. Key Eng Mat 342–343:241–244
Yoshii F, Kume T, Makuuchi K, Sato F (2000) Hydrogel composition containing silk protein. Japan Patent Publication Number 2000-169736 to Japan Atom Energy Research Institute Sato Fusamitsu
Zhang YQ (2002) Applications of natural silk protein sericin in biomaterials. Biotechnol Adv 20(2):91–100
Zhang W, Wang X, Chen T (2012) Resveratrol induces apoptosis via a Bak-mediated intrinsic pathway in human lung adenocarcinoma cells. Cell Signal 24(5):1037–1046
Zhaorigetu S, Yanaka N, Sasaki M, Watanabe H, Kato N (2003) Inhibitory effects of silk protein, sericin on UVB-induced acute damage and tumor promotion by reducing oxidative stress in the skin of hairless mouse. J Photochem Photobiol B Biol 71:11–17
Author information
Authors and Affiliations
Corresponding author
Editor information
Editors and Affiliations
Rights and permissions
Copyright information
© 2014 Springer Science+Business Media New York
About this chapter
Cite this chapter
Novak, A.C., Sydney, E.B., Soccol, C.R. (2014). Biocosmetics. In: Brar, S., Dhillon, G., Soccol, C. (eds) Biotransformation of Waste Biomass into High Value Biochemicals. Springer, New York, NY. https://doi.org/10.1007/978-1-4614-8005-1_16
Download citation
DOI: https://doi.org/10.1007/978-1-4614-8005-1_16
Published:
Publisher Name: Springer, New York, NY
Print ISBN: 978-1-4614-8004-4
Online ISBN: 978-1-4614-8005-1
eBook Packages: Earth and Environmental ScienceEarth and Environmental Science (R0)