Abstract
The use of a drum chute instead of the regular chute is proposed in coke sorting prior to classification. A method of calculating the optimal drum dimensions is outlined. The drum’s inclination is plotted as a function of the required number of drum rotations to which the coke is subjected. A simplified method is considered for determining the number of drum rotations to which the coke must be subjected in order to meet specified quality requirements.
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Original Russian Text © D.A. Muchnik, V.M. Gulyaev, A.I. Trikilo, 2016, published in Koks i Khimiya, 2016, No. 6, pp. 40–45.
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Muchnik, D.A., Gulyaev, V.M. & Trikilo, A.I. Using drum chutes in coke preparation. Coke Chem. 59, 243–247 (2016). https://doi.org/10.3103/S1068364X16060041
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DOI: https://doi.org/10.3103/S1068364X16060041