Correction to: BMC Nutr (2019) 5:2
https://doi.org/10.1186/s40795-018-0263-6
Following publication of the original article [1], the authors reported an error in Table 1. The rows and columns do not align correctly. The correct table can be found below.
The publishers apologise for this error. The original article [1] has been updated.
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Federici C, et al. The impact of food reformulation on nutrient intakes and health, a systematic review of modelling studies. BMC Nutr. 2019;5:2 https://doi.org/10.1186/s40795-018-0263-6.
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Federici, C., Detzel, P., Petracca, F. et al. Correction to: The impact of food reformulation on nutrient intakes and health, a systematic review of modelling studies. BMC Nutr 5, 9 (2019). https://doi.org/10.1186/s40795-019-0269-8
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DOI: https://doi.org/10.1186/s40795-019-0269-8