Abstract
Trehalose added to storage buffers for chemical-induced transformations at 200 mm increased the survival of Escherichia coli competent cells 1.3∼4.8-fold over 180 d cryostorage compared with dimethyl sulfoxide or glycerol.
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Ahn, T., Kang, S.S. & Yun, CH. Improved long-term cryostorage of Escherichia colicompetent cells using trehalose. Biotechnology Letters 26, 1593–1594 (2004). https://doi.org/10.1023/B:BILE.0000045659.41621.de
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DOI: https://doi.org/10.1023/B:BILE.0000045659.41621.de