Abstract
Red–yellow (Pisum fulvum Sibth. et Sm.) and Ethiopian (Pisum abyssinicum A. Br.) peas have become of increasing interest to breeders in the last decade, as they have been found to be partially or completely tolerant to various biotic stresses, such as to attack by pea weevil, mildew blight or rust. A trial was carried out at the Institute of Field and Vegetable Crops at Rimski Šančevi from 2005 to 2007, with 13 accessions each of red–yellow and Ethiopian peas sown at 100 viable seeds m−2, in plots of 0.5 m2. Seed yield per plant in red–yellow pea was significantly and positively correlated with seed number per plant (r = 0.881**), pod number per plant (r = 0.839**) and number of fertile nodes (r = 0.820**). The highest positive correlation among the agronomic characteristics in Ethiopian pea was between number of fertile nodes and number of pods (r = 0.937**). Seed yield in Ethiopian pea was highly significantly correlated with number of seeds (r = 0.807**), pods (r = 0.692*), and fertile nodes (r = 0.638*). The results suggest that plant morphology of the progenies between red–yellow or Ethiopian peas and grain-type common pea could not differ significantly from that of individual parents. That means that it could be possible to develop hybrid lines that could keep the desirable morphological traits of grain-type common pea, such as lodging-tolerance and high seed yields, and to make an introgression of a specific resistance from wild pea taxa, especially by back-crosses with the former. However, one must always be aware of unpredicted outcomes as a result of rather different genetic basis of individual seed yield components.
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Acknowledgments
This research is a part of the PhD Thesis of Aleksandar Mikić, entitled ‘Genetic analysis of hybrid progenies between protein (P. sativum L.) and red–yellow pea (P. fulvum Sm.)’, submitted to the Faculty of Agriculture in Novi Sad.
The results of this research are also an outcome of the following three projects: 1) the Projects TR-20090 and TR31024 of the Ministry of Education and Science of the Republic of Serbia; 2) the ECO-NET Project 18817 (2008–2009), between France, Bulgaria, Russia, Serbia and Bosnia and Herzegovina and 3) the Project LEG-HIVER (2010–2011), between France and Serbia.
The accessions of red–yellow and Ethiopian peas were kindly donated by the Institute of Plant Genetics in Poznań, Poland, John Innes Centre in Norwich, UK, Leibniz Institute of Plant Genetics and Crop Plant Research in Gatersleben, Germany, Interrnational Centre for Agricultural Research in Dry Areas in Aleppo, Syria, and N.I. Vavilov All-Russia Research Institute of Plant Industry in St. Petersburg, Russia.
The authors are sincerely grateful to Noel Ellis and Scott Laidlaw for their essential support.
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Mikić, A., Mihailović, V., Dimitrijević, M. et al. Evaluation of seed yield and seed yield components in red–yellow (Pisum fulvum) and Ethiopian (Pisum abyssinicum) peas. Genet Resour Crop Evol 60, 629–638 (2013). https://doi.org/10.1007/s10722-012-9862-2
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DOI: https://doi.org/10.1007/s10722-012-9862-2