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Biodegradability and biodegradation pathways of endosulfan and endosulfan sulfate

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Abstract

Endosulfan and endosulfan sulfate are persistent organic pollutants that cause serious environmental problems. Although these compounds are already prohibited in many countries, residues can be detected in soils with a history of endosulfan application. Endosulfan is transformed in the environment into endosulfan sulfate, which is a toxic and persistent metabolite. However, some microorganisms can degrade endosulfan without producing endosulfan sulfate, and some can degrade endosulfan sulfate. Therefore, biodegradation has the potential to clean up soil contaminated with endosulfan. In this review, we provide an overview of aerobic endosulfan degradation by bacteria and fungi, and a summary of recent advances and prospects in this research field.

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Acknowledgments

This work was supported by a grant from the Ministry of Agriculture, Forestry and Fisheries of Japan (Research project for ensuring food safety from farm to table PO-2215). We thank Dr. Ken-ichi Yamazaki, National Institute for Agro-environmental Sciences, Mr. Futa Sakakibara, and Mr. Fujimasa Kawashima, Tokyo University of Agriculture, for their valuable suggestions.

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Correspondence to Kazuhiro Takagi.

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Kataoka, R., Takagi, K. Biodegradability and biodegradation pathways of endosulfan and endosulfan sulfate. Appl Microbiol Biotechnol 97, 3285–3292 (2013). https://doi.org/10.1007/s00253-013-4774-4

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  • DOI: https://doi.org/10.1007/s00253-013-4774-4

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