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Knowledge-technology-based discovery of unauthorized genetically modified organisms

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Acknowledgements

T.R. is supported by the Belgian Federal Public Service for Health, Food Chain Safety and Environment (contract no. RT-06/6 GMOdetec) and a short-term travel grant from the Research Foundation Flanders. D.M. and J.Ž. are supported by the Slovenian Research Agency (contract no. P4-0165 and 2511-06-200510). N.L. is supported by the Slovenian Research Agency (contract no. P2-0103).

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Authors and Affiliations

  1. Technology & Food Unit—Product Quality and Innovation, Institute for Agricultural & Fisheries Research (ILVO), Burg. Van Gansberghelaan 115, 9820, Merelbeke, Belgium

    Tom Ruttink, Bart Van Droogenbroeck & Marc De Loose

  2. Department of Biotechnology and Systems Biology, National Institute of Biology, Večna pot 111, 1000, Ljubljana, Slovenia

    Dany Morisset & Jana Žel

  3. Department of Knowledge Technologies, Jožef Stefan Institute, Jamova 39, 1000, Ljubljana, Slovenia

    Nada Lavrač

  4. Institute for Health and Consumer Protection, European Commission, Directorate General Joint Research Centre, via E. Fermi 1-TP 331, 21020, Ispra (VA), Italy

    Guy L. M. Van Den Eede

  5. Department of Molecular Genetics, Ghent University, Technologiepark 927, 9052, Ghent, Belgium

    Marc De Loose

Authors
  1. Tom Ruttink
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  2. Dany Morisset
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  3. Bart Van Droogenbroeck
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  4. Nada Lavrač
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  5. Guy L. M. Van Den Eede
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  6. Jana Žel
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  7. Marc De Loose
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Corresponding author

Correspondence to Marc De Loose.

Additional information

T. Ruttink and D. Morisset contributed equally to this work.

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Ruttink, T., Morisset, D., Van Droogenbroeck, B. et al. Knowledge-technology-based discovery of unauthorized genetically modified organisms. Anal Bioanal Chem 396, 1951–1959 (2010). https://doi.org/10.1007/s00216-009-3218-6

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