Skip to main content
Log in

Comparative Evaluation of QuEChERS Method Coupled to DLLME Extraction for the Analysis of Multiresidue Pesticides in Vegetables and Fruits by Gas Chromatography-Mass Spectrometry

  • Published:
Food Analytical Methods Aims and scope Submit manuscript

Abstract

An economical and rapid multiresidue method has been developed using quick, easy, cheap, effective, rugged and safe (QuEChERS) procedure combined with dispersive liquid-liquid microextraction (DLLME) for the quantitative determination of 36 multiclass, multiresidue pesticides (13 organochlorines, 11 organophosphates, and 12 synthetic pyrethroids) in different vegetables and fruits without primary and secondary amine (PSA) cleanup step followed by gas chromatography-mass spectrometry (GC-MS) analysis. The procedure mainly involves the acetonitrile extraction in the presence of anhydrous MgSO4 and NaCl followed by DLLME using carbon tetrachloride (extraction solvent) and acetonitrile (disperser solvent). Experimental parameters were optimized using design of experiments (DoE) approach. The method developed without PSA cleanup step has yield similar analytical performance with that of method with PSA cleanup step for all the pesticides analyzed. The precision of the developed method was found to be less than 12 % and limit of detection for all the analyzed pesticides was found to be in the range of 0.001–0.010 mg kg−1. This method was successfully applied in different fruits and vegetables and the recoveries were found to be in the range of 87–106 % at 0.05 mg kg−1 with an acceptable precision (<16 %). Coupling of QuEChERS with DLLME may be an appropriate replacement to eliminate costly PSA and makes the QuEChERS method more economical, time saving, without losing its analytical efficiency. The samples collected from Lucknow City, India, were analyzed for the presence of pesticides and only three pesticides β-cypermethrin, λ-cyhalothrin, and chlorpyrifos were found to have value above PFA-1954/CODEX-MRL values. The method has immense utility to use it for routine analysis of multiclass, multiresidue pesticides in fruits and vegetables.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Fig. 1
Fig. 2
Fig. 3
Fig. 4
Fig. 5
Fig. 6

Similar content being viewed by others

References

  • Ahmadi F, Assadi Y, Hosseini M, Rezaee SMRM (2006) Determination of organophosphorus pesticides in water samples by single drop microextraction and gas chromatography-flame photometric detector. J Chromat A 1101:307–312

    Article  CAS  Google Scholar 

  • Anastassiades M, Lehotay SJ, Stajnbaher D, Schenck FJ (2003) Fast and easy multiresidue method employing acetonitrile extraction/partitioning and “dispersive solid phase extraction” for the determination of pesticides residues in produce. J AOAC Int 86:412–431

    CAS  Google Scholar 

  • Analytical quality control and validation procedures for Pesticide residues analysis in food and feed Document No. SANCO/XXXX/2013 Supersedes Document No. SANCO/12571/2013 Implemented by 01/01/2014 Legal Deposit: AL-1133-2009

  • Andrascikova M, Hrouzkova S, Cunha CS (2012) Combination of QuEChERS and DLLME for GC-MS determination of pesticide residues in orange samples. Food Addit Contam Part A Chem Anal Control Expo Risk Assess 30(2):286–297

  • Angelika W, Marek B (2011) Methodology determination of pesticide residues in food matrices using the QuEChERS methodology. Food Chem 125:803–812

    Article  Google Scholar 

  • Armindo M, Catarina M, Olivia P, Isabel Ferreira MPLVO (2013) Analysis of pesticides in tomato combining QuEChERS and dispersive liquid–liquid microextraction followed by high-performance liquid chromatography. Food Anal Methods. doi:10.1007/s12161-012-9469-4

    Google Scholar 

  • Asensio-Ramos M, Ravelo-Perez LM, Gonzalez-Curbelo MA, Hernandez-Borges J (2011) Liquid phase microextraction applications in food analysis. J Chromatogr A 1218:7415–37

    Article  CAS  Google Scholar 

  • Aysal P, Ambrus AR, Lehotay SJ, Andrew C (2007) Validation of an efficient method for the determination of pesticide residues in fruits and vegetables using ethyl acetate for extraction. J Environ Sci Health Part B 42:481–490

    Article  CAS  Google Scholar 

  • Ban T, Kawaizumi F, Takahashi SNK (2000) Study of drop coalescence behavior for liquid–liquid extraction operation. Chem Eng Sci 55:5385–5391

    Article  CAS  Google Scholar 

  • Berijani Y, Assadi M, Anbia MR, Hosseini M, Aghaee E (2006) Dispersive liquid–liquid microextraction combined with gas chromatography-flame photometric detection: very simple, rapid and sensitive method for the determination of organophosphorus pesticides in water. J Chromatogr A 1123:1–9

    Article  CAS  Google Scholar 

  • Bhanti M, Taneja A (2007) Contamination of vegetables of different seasons with organophosphorous pesticides and related health risk assessment in northern India. Chemos 69:63–68

    Article  CAS  Google Scholar 

  • Box GEP, Wilson KB (1951) On the experimental attainment of optimum conditions. J Roy Stat Soc Ser B Method 13:1–45

    Google Scholar 

  • Brito NM, Navickiene S, Polese L, Jardim EFG, Abakerli RB, Ribeiro ML (2002) Determination of pesticide residues in coconut water by liquid–liquid extraction and gas chromatography with electron-capture plus thermionic specific detection and solid-phase extraction and high-performance liquid chromatography with ultraviolet detection. J Chromatogr A 957:201–209

    Article  CAS  Google Scholar 

  • Chowdhury MAZ, Fakhruddin ANM, Md Islam N, Gan M, Moniruzzaman SH, Md Alam K (2013) Detection of the residues of nineteen pesticides in fresh vegetable samples using gas chromatography mass spectrometry. Food Contr 34:457–465

    Article  Google Scholar 

  • Cortes-Aguado S, Sanchez-Morito N, Arrebola FJ, Garrido Frenich A, Martnez Vida JL (2008) Fast screening of pesticide residues in fruit juice by solid-phase microextraction and gas chromatography–mass spectrometry. Food Chem 107:1314–1325

    Article  CAS  Google Scholar 

  • Cunha SC, Fernandes JO (2011) Multipesticide residue analysis in maize combining acetonitrile-based extraction with dispersive liquid–liquid microextraction followed by gas chromatography–mass spectrometry. J Chromatogr A 1218:7748–7757

    Article  CAS  Google Scholar 

  • Dhaliwa GS, Jindal V, Dhawan AK (2010) Insect pest problems and crop losses changing trends. Indian J Ecol 37:1–7

    Google Scholar 

  • Food and Agriculture Organization: FAO (2002) Submission and evaluation of pesticide residues data for the estimation of maximum residues levels in food and feed, 1st edn. Food and Agriculture Organization, Rome, http://www.fao.org/ag/AGP/AGPP/Pesticide/p.htm

    Google Scholar 

  • Food and Agriculture Organization/World Health Organization Food standards programme (2005). Codex Alimentarius Commission, Twenty-Seventh Session, Geneva, Switzerland

  • Guan HT and Mee-Kin C (2011) Sample preparation in the analysis of pesticides residue in food by chromatographic techniques, pesticides—strategies for pesticides analysis. Stoytcheva M (ed.), ISBN: 978-953-307-460-3, InTech, Available from: http://www.intechopen.com

  • Gupta GP, Mahapatro GK, Puri SN, Ramamurthy VV (2009) Contemporary scenario of pests and pesticides in the global climate change: realities, apprehensions and possibilities. Proc. Natn. Symp. IPM strategies to combat emerging pests in the current scenario of climate change, Pasighat, Arunachal Pradesh. 399–412.

  • Guidelines for strengthening national food control systems assuring food safety and quality (2003) Food and Agriculture Organization of the United Nations World Health Organization 76.

  • Kapoor U, Srivastava MK, Srivastava AK, Patel DK, Garg V, Srivastava LP (2013) Analysis of imidacloprid residues in fruits, vegetables, cereals, fruit juices, and baby foods, and daily intake estimation in and around Lucknow, India. Environ Toxicol Chem 32:723–727

    Article  CAS  Google Scholar 

  • Khodadoust S, Hadjmohammadi M (2011) Determination of N-methylcarbamate insecticides in water samples using dispersive liquid–liquid microextraction and HPLC with the aid of experimental design and desirability function. Anal Chimica Acta 699:113–119

    Article  CAS  Google Scholar 

  • Lehotay SJ, Katerina M, Jong SY (2005) Evaluation of two fast and easy methods for pesticide residue analysis in fatty food matrixes. J AOAC Int 88:630–638

    CAS  Google Scholar 

  • Lehotay SJ (2007) Determination of pesticide residues in foods by acetonitrile extraction and partitioning with magnesium sulphate: collaborative study. J AOAC Int 90:485–520

    CAS  Google Scholar 

  • Lehotay SJ, Lightfield AR, Harman-Fetcho JA, Donoghue DA (2001) Analysis of pesticide residues in eggs by direct sample introduction/gas chromatography/tandem mass spectrometry. J Agric Food Chem 49:4589–4596

    Article  CAS  Google Scholar 

  • Lehotay SJ, Son KA, Kwon H, Koesukwiwat U, Fud W, Mastovskaa K, Hoha E, Leepipatpiboonc N (2010) Comparison of QuEChERS sample preparation methods for the analysis of pesticide residues in fruits and vegetables. J Chromatography A 1217:2548–2560

    Article  CAS  Google Scholar 

  • Li L, Li W, Ge J, Wu Y, Jiang S, Liu F (2008) Use of graphitic carbon black and primary secondary amine for determination of 17 organophosphorus pesticide residues in spinach. J Sep Sci 31:3588–3594

    Article  CAS  Google Scholar 

  • Mudiam MKR, Ratnasekhar C (2013) Ultra sound assisted one step rapid derivatization and dispersive liquid–liquid microextraction followed by gas chromatography–mass pectrometric determination of amino acids in complex matrices. J Chromat A 1291:10–18

    Article  CAS  Google Scholar 

  • Mudiam MKR, Ratnasekhar C, Chauhan A, Manickam N, Jain R, Murthy RC (2013) Optimization of ultrasound assisted dispersive liquid-liquid microextraction by experimental design methodologies for the simultaneous determination of endosulfan and its metabolites in soil and urine samples by gas chromatography-mass spectrometry. Anal Mtd 4:3855–3863

    Article  Google Scholar 

  • Paula P, Michelangelo A, Dorothea M, Irina S, Bunyamin T, Jose O, Alberto B (2007) Analysis of pesticide residues using the Quick Easy Cheap Effective Rugged and Safe (QuEChERS) pesticide multiresidue method in combination with gas and liquid chromatography and tandem mass spectrometric detection. Anal Bioanal Chem 389:1697–1714

    Article  Google Scholar 

  • Pimentel D, Peshin R, Dhawan AK (2009) Pesticides and pest control, Integrated Pest Management: Innovation- Development, vol 1. Springer, Dordrecht, Netherland, pp 83–88

    Book  Google Scholar 

  • Prevention of Food Adulteration Act (1954) Act No. 37 with Prevention of Food Adulteration Rules 1955 and Notification and Commodity Index, 16th edn. Eastern Book, Lucknow

    Google Scholar 

  • Rezaee M, Assadi Y, Milani Hosseini MR, Aghaee E, Ahmadi F, Berijani S (2006) Determination of organic compounds in water using dispersive liquid-liquid microextraction. J Chromatogr A 1116:1–9

    Article  CAS  Google Scholar 

  • Sadek P (2002) Solvent Miscibility and Viscosity Chart adapted from The HPLC Solvent Guide Willey-Interscience. 664 ISBN: 978-0-471-41138-3

    Google Scholar 

  • Sharma KK (2013) Pesticide residues analysis manual, 2nd edn. Directorate of Information and Publications of Agriculture, New Delhi

    Google Scholar 

  • Srivastava AK, Trivedi P, Srivastava MK, Lohani M, Srivastava LP (2011) Monitoring of pesticide residues in market basket samples of vegetable from Lucknow City, India, QuEChERS method. Environ Monito Assess 176:465–472

    Article  CAS  Google Scholar 

  • Srivastava AK, Rai S, Srivastava MK, Lohani M, Mudiam MKR, Srivastava LP (2014) Determination of 17 organophosphate pesticide residues in mango by modified QuEChERS extraction method using GC-NPD/GC-MS and hazard index estimation in Lucknow, India. Plos One 9:5e96493

    Google Scholar 

  • EURACHEM (1998) The fitness for purpose of analytical methods, a laboratory guide to method validation and related topics, Guide, LGC, Teddington, UK. 1st English ed http://www.eurachem.ul.pt

  • Toan VD, Thao VD, Walder J, Schmutz HR, Ha CT (2007) Contamination of selected organochlorine pesticide (OCPs) in surface soil in Hanoi, Vietnam. Bull Environ Contam Toxicol 78:195–200

    Article  CAS  Google Scholar 

  • Vinas P, Campillo N, Lopez-Garcia I, Hernández-Cordoba M (2014) Dispersive liquid–liquid microextraction in food analysis. A critical review. Anal Bioanal Chem. doi:10.1007/s00216-013-7344-9

    Google Scholar 

  • Yaohai ZA, Xuelian Z, Bining J (2014) Determination of ten pyrethroids in various fruit juices: comparison of dispersive liquid–liquid microextraction sample preparation and QuEChERS method combined with dispersive liquid–liquid microextraction. Food Chem 159:367–373

    Article  Google Scholar 

Download references

Acknowledgments

The authors are grateful to Prof. Alok Dhawan, Director, CSIR-Indian Institute of Toxicology Research, Lucknow, for his keen interest and support to provide infrastructural facilities to carry this work. Manuscript bears CSIR-IITR communication no. 3334.

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Mohana Krishna Reddy Mudiam.

Ethics declarations

Funding

This study was funded by CSIR, New Delhi (BSC0111, INDEPTH).

Conflict of Interest

All authors declare that they have no conflict of interest.

Ethical Approval

This article does not contain any studies with human participants or animals performed by any of the authors.

Informed Consent

Not applicable.

Rights and permissions

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Rai, S., Singh, A.K., Srivastava, A. et al. Comparative Evaluation of QuEChERS Method Coupled to DLLME Extraction for the Analysis of Multiresidue Pesticides in Vegetables and Fruits by Gas Chromatography-Mass Spectrometry. Food Anal. Methods 9, 2656–2669 (2016). https://doi.org/10.1007/s12161-016-0445-2

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s12161-016-0445-2

Keywords

Navigation