Skip to main content
Log in

Identification and characterization of Achromobacter spanius P-9 and elucidation of its deoxynivalenol-degrading potential

  • Original Paper
  • Published:
Archives of Microbiology Aims and scope Submit manuscript

Abstract

Deoxynivalenol (DON) poses significant challenges due to its frequent contamination of grains and associated products. Microbial strategies for mitigating DON toxicity showed application potential. Eight bacterial isolates with DON degradation activity over 5% were obtained from various samples of organic fertilizer in this study. One of the isolates emerged as a standout, demonstrating a substantial degradation capability, achieving a 99.21% reduction in DON levels. This isolate, underwent thorough morphological, biochemical, and molecular characterization to confirm its identity, and was identified as a new strain of Achromobacter spanius P-9. Subsequent evaluations revealed that the strain P-9 retains its degradation activity after a 24-h incubation, reaching optimal performance at 35 °C with a pH of 8.0. Further studies indicated that Ca2+ ions enhance the degradation process, whereas Zn2+ ions exert an inhibitory effect. This is the pioneering report of DON degradation by Achromobacter spanius, illuminating its prospective utility in addressing DON contamination challenges.

Graphical abstract

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Fig. 1
Fig. 2
Fig. 3
Fig. 4
Fig. 5
Fig. 6
Fig. 7
Fig. 8
Fig. 9
Fig. 10

Similar content being viewed by others

Data availability

The data presented in this study are available on request from the corresponding author.

References

Download references

Funding

This research received no external funding.

Author information

Authors and Affiliations

Authors

Contributions

Conceptualization, C.C.; methodology, F.Y. and Y.D.; software, G.C.; validation, S.T.; formal analysis, F.Y.; investigation, F.Y. and Y.D.; data curation, S.T.; writing—original draft preparation, F.Y. and Y.D.; writing—review and editing, C.C. T.Z. and S.S.; visualization, Z.Z.; project administration, C.C and S.S. All authors have read and agreed to the published version of the manuscript.

Corresponding authors

Correspondence to Chenggang Cai or Suqin Shao.

Ethics declarations

Conflict of interest

The authors declare no conflict of interest.

Informed consent

Not applicable.

Additional information

Communicated by Yusuf Akhter.

Publisher's Note

Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Rights and permissions

Springer Nature or its licensor (e.g. a society or other partner) holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Yao, F., Du, Y., Tian, S. et al. Identification and characterization of Achromobacter spanius P-9 and elucidation of its deoxynivalenol-degrading potential. Arch Microbiol 206, 178 (2024). https://doi.org/10.1007/s00203-024-03864-1

Download citation

  • Received:

  • Revised:

  • Accepted:

  • Published:

  • DOI: https://doi.org/10.1007/s00203-024-03864-1

Keywords

Navigation