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Über Milch-, Sahne-, Malz- und ähnliche Zuckerwaren

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Literatur

  1. Molkerei-Ztg. 1928,42, 1533–1534.

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  1. Köln

    Heinrich Fincke

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  1. Heinrich Fincke
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Fincke, H. Über Milch-, Sahne-, Malz- und ähnliche Zuckerwaren. Zeitschr. f. Untersuchung der Lebensmittel 58, 201–206 (1929). https://doi.org/10.1007/BF01658917

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  • DOI: https://doi.org/10.1007/BF01658917

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