Definition
The continental crust is typically defined as that portion of the outer rocky layer of the Earth that extends vertically from the surface (subaerial or submarine) to the Mohorovicic discontinuity ( or Moho ) and laterally to the slope break on continental shelves (Cogley 1984).
Introduction
The continental crust has an average thickness of around 35 km (Hacker et al. 2015; Huang et al. 2013), considerably thicker than oceanic crust , which averages 6.5 km in thickness (White and Klein 2014). The lower density and greater thickness of the continental crust compared to oceanic crust causes it to ride higher on the mantle; consequently, a large proportion (70% by area) is exposed above sea level. Data for the physical properties of the continental crust are given in Table 1.
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Acknowledgments
Peter van Keken, Gray Bebout, Ralf Halama, and Sujoy Mukhopadhyay all provided help in tracking down compositional estimates for the continental crust or other data. John Cottle kindly provided the beautiful zircon images in Figure 5. Mike Free, Allison Greaney, and Ming Tang provided comments that helped me to clarify different parts of the original manuscript. I appreciate review comments from Kent Condie, Bruno Dhuime, Brad Hacker, Chris Hawkesworth, and Scott McLennan. I am grateful for support of my research from the National Science Foundation over the past two decades. Finally, I thank Bill White for being exceedingly patient while the writing of this entry was delayed due to my move across a continent.
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Rudnick, R.L. (2017). Earth’s Continental Crust. In: White, W. (eds) Encyclopedia of Geochemistry. Encyclopedia of Earth Sciences Series. Springer, Cham. https://doi.org/10.1007/978-3-319-39193-9_277-1
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