1. Leaf morphology and venation of Psidium species from the Brazilian Savanna

   • Elaine F. Oliveira
   • Debborah G. Bezerra
   • Joelma A. M. Paula

   Original Article Open access 14 July 2017 Pages: 407 - 413

2. Chemical composition of the leaf oil of Artabotrys jollyanus from Côte d’Ivoire

   • Stéphane G. Gooré
   • Zana A. Ouattara
   • Felix Tomi

   Original Article Open access 02 May 2017 Pages: 414 - 418

3. Chemical composition and seasonal variation of the volatile oils from Trembleya phlogiformis leaves

   • Sarah R. Fernandes
   • Heleno D. Ferreira
   • Tatiana S. Fiuza

   Original Article Open access 30 April 2017 Pages: 419 - 425

4. Qualitative and quantitative analysis of the phenolic content of Connarus var. angustifolius, Cecropia obtusa, Cecropia palmata and Mansoa alliacea based on HPLC-DAD and UHPLC-ESI-MS/MS

   • Fernanda B. Pires
   • Carolina B. Dolwitsch
   • Marcelo B. da Rosa

   Original Article Open access 05 May 2017 Pages: 426 - 433

5. HPLC-MS profiling of the multidrug-resistance modifying resin glycoside content of Ipomoea alba seeds

   • Jhon Castañeda-Gómez
   • Daniel Rosas-Ramírez
   • Rogelio Pereda-Miranda

   Original Article Open access 23 June 2017 Pages: 434 - 439

6. Chemical composition and antibacterial activity of essential oil from leaves of Croton heliotropiifolius in different seasons of the year

   • José M. T. de Alencar Filho
   • Luciana C. da Araújo
   • Edigênia C. C. da Araújo

   Original Article Open access 28 March 2017 Pages: 440 - 444

7. Schinus terebinthifolius: phenolic constituents and in vitro antioxidant, antiproliferative and in vivo anti-inflammatory activities

   • Marciane M. da Silva
   • Edna K. K. Iriguchi
   • Anelise S. N. Formagio

   Original Article Open access 28 April 2017 Pages: 445 - 452

8. Phytochemical study of Pilosocereus pachycladus and antibiotic-resistance modifying activity of syringaldehyde

   • Severino Gonçalves de Brito-Filho
   • Jéssica Karina Silva da Maciel
   • Maria de Fátima Vanderlei de Souza

   Original Article Open access 05 July 2017 Pages: 453 - 458

9. Determination of phenolic profile by HPLC-ESI-MS/MS and anti-inflammatory activity of crude hydroalcoholic extract and ethyl acetate fraction from leaves of Eugenia brasiliensis

   • Diogo A. Siebert
   • Juliana Bastos
   • Michele D. Alberton

   Original Article Open access 30 March 2017 Pages: 459 - 465

10. Impact of light quality on flavonoid production and growth of Hyptis marrubioides seedlings cultivated in vitro

    • Rita Cassia N. Pedroso
    • Núbia Angelica A. Branquinho
    • Ana Helena Januario

    Original Article Open access 28 March 2017 Pages: 466 - 470

11. Maytenus distichophylla and Salacia crassifolia: source of products with potential acetylcholinesterase inhibition

    • Fernanda L. Ferreira
    • Vanessa G. Rodrigues
    • Sidney A. V. Filho

    Original Article Open access 29 March 2017 Pages: 471 - 474

12. Cytotoxic diterpenoids from the roots of Salvia lachnocalyx

    • Hossein Hadavand Mirzaei
    • Omidreza Firuzi
    • Amir Reza Jassbi

    Original Article Open access 28 March 2017 Pages: 475 - 479

13. α-Glucosidase and pancreatic lipase inhibitory activities and glucose uptake stimulatory effect of phenolic compounds from Dendrobium formosum

    • Prachyaporn Inthongkaew
    • Nutputsorn Chatsumpun
    • Boonchoo Sritularak

    Original Article Open access 11 July 2017 Pages: 480 - 487

14. Comparative study of the hypocholesterolemic, antidiabetic effects of four agro-waste Citrus peels cultivars and their HPLC standardization

    • Nesrin M. Fayek
    • Amani H. El-Shazly
    • Nebal D. El-Tanbouly

    Original Article Open access 29 April 2017 Pages: 488 - 494

15. Anti-inflammatory action of ethanolic extract and clerodane diterpenes from Casearia sylvestris

    • Elaise G. Pierri
    • Rogério C. Castro
    • André G. Santos

    Original Article Open access 04 May 2017 Pages: 495 - 501

16. Development and validation of a stability indicating method for quantification of the sesquiterpene lactone eremantholide C from Lychnophora trichocarpha (Brazilian arnica)

    • Bárbara O. Henriques
    • Dênia A. Saúde-Guimarães
    • Jacqueline de Souza

    Original Article Open access 28 March 2017 Pages: 502 - 509

17. Turbo-extraction of glycosides from Stevia rebaudiana using a fractional factorial design

    • Paula M. Martins
    • Aurea D. Lanchote
    • Luis A. P. Freitas

    Original Article Open access 01 April 2017 Pages: 510 - 518

18. Box-Behnken experimental design for extraction of artemisinin from Artemisia annua and validation of the assay method

    • Elviscley O. de Silva
    • Leonardo L. Borges
    • Maria Teresa F. Bara

    Original Article Open access 17 April 2017 Pages: 519 - 524

19. In vitro callogenesis of Poincianella pyramidalis (catingueira)

    • Kicia K. P. Gomes-Copeland
    • Ana S. da Lédo
    • Fabrício T. C. de Almeida

    Short communication Open access 30 March 2017 Pages: 525 - 528

20. Aflatoxins produced by Aspergillus nomius ASR3, a pathogen isolated from the leaf-cutter ant Atta sexdens rubropilosa

    • Eduardo Afonso da Silva-Junior
    • Camila Raquel Paludo
    • Mônica Tallarico Pupo

    Short communication Open access 07 June 2017 Pages: 529 - 532

21. Pharmacological potential of Maytenus species and isolated constituents, especially tingenone, for treatment of painful inflammatory diseases

    • Clarice C. Veloso
    • Gutemberg L. Soares
    • Fernando C. Silva

    Review Open access 02 April 2017 Pages: 533 - 540