1. What’s New About the New US Obesity Guidelines?

   • Caroline M. Apovian

   Invited Commentary 26 March 2014 Pages: 147 - 149

2. Obesity Prevention in Latin America

   • Juliana Kain
   • Sonia Hernández Cordero
   • Juan Rivera

   Obesity Prevention (A Must, Section Editor) 04 March 2014 Pages: 150 - 155

   

3. Obesity Prevention for Children with Developmental Disabilities

   • Aviva Must
   • Carol Curtin
   • Linda Bandini

   Obesity Prevention (A Must, Section Editor) 18 March 2014 Pages: 156 - 170

   

4. Food Policy Approaches to Obesity Prevention: An International Perspective

   • Qi Zhang
   • Shiyong Liu
   • Youfa Wang

   Obesity Prevention (A Must, Section Editor) 28 February 2014 Pages: 171 - 182

   

5. Activity-Friendly Built Environment Attributes and Adult Adiposity

   • Takemi Sugiyama
   • Mohammad Javad Koohsari
   • Neville Owen

   Obesity Prevention (A Must, Section Editor) 26 February 2014 Pages: 183 - 198

6. Obesity Interventions in the Community

   • Christina Economos
   • Stacy Blondin

   Obesity Prevention (A Must, Section Editor) 04 April 2014 Pages: 199 - 205

   

7. A Systematic Review of Obesity Prevention Intervention Studies among Immigrant Populations in the US

   • Alison Tovar
   • Andre M. N. Renzaho
   • Guadalupe X. Ayala

   Obesity Prevention (A Must, Section Editor) Open access 03 April 2014 Pages: 206 - 222

   

8. Worksite Environmental Interventions for Obesity Prevention and Control: Evidence from Group Randomized Trials

   • Isabel Diana Fernandez
   • Adan Becerra
   • Nancy P. Chin

   Obesity Prevention (A Must, Section Editor) 18 March 2014 Pages: 223 - 234

   

9. Does IRISIN Have a BRITE Future as a Therapeutic Agent in Humans?

   • Brian A. Irving
   • Christopher D. Still
   • George Argyropoulos

   Obesity Treatment (CM Apovian, Section Editor) Open access 02 February 2014 Pages: 235 - 241

   

10. Hypothalamic Inflammation: Is There Evidence for Human Obesity?

    • Rekha B. Kumar
    • Louis J. Aronne

    Obesity Treatment (CM Apovian, Section Editor) 08 April 2014 Pages: 242 - 247

    

11. AMP-activated Protein Kinase (AMPK): Does This Master Regulator of Cellular Energy State Distinguish Insulin Sensitive from Insulin Resistant Obesity?

    • X. Julia Xu
    • Rudy J. Valentine
    • Neil B. Ruderman

    Obesity Treatment (CM Apovian, Section Editor) 27 February 2014 Pages: 248 - 255

    

12. Food Classification Systems Based on Food Processing: Significance and Implications for Policies and Actions: A Systematic Literature Review and Assessment

    • Jean-Claude Moubarac
    • Diana C. Parra
    • Carlos A. Monteiro

    Obesity Treatment (CM Apovian, Section Editor) 25 February 2014 Pages: 256 - 272

13. What Are We Putting in Our Food That Is Making Us Fat? Food Additives, Contaminants, and Other Putative Contributors to Obesity

    • Amber L. Simmons
    • Jennifer J. Schlezinger
    • Barbara E. Corkey

    Obesity Treatment (CM Apovian, Section Editor) 23 February 2014 Pages: 273 - 285

    

14. The BMI: Is It Time to Scratch for a More Accurate Assessment of Metabolic Dysfunction?

    • E. Charles Moore
    • Walter J. Pories

    Obesity Treatment (CM Apovian, Section Editor) 11 March 2014 Pages: 286 - 290