1. Plant tissue culture-mediated biotechnological approaches in Lycium barbarum L. (Red goji or wolfberry)

   • Nurul Izzati Osman
   • Asmah Awal

   Review Article 09 February 2023 Pages: 521 - 532

   

2. Efficacy of indole-3-acetic acid-producing PGPFs and their consortium on physiological and biochemical parameters of Trigonella foenum-graecum L

   • Rashmi Thakor
   • Harsh Mistry
   • Himanshu Bariya

   Research Report 16 May 2023 Pages: 533 - 546

   

3. Effect of microalgae Chlorella fusca CHK0059 on the microbiota community in nursery strawberry

   • Yejin Lee
   • Gyeongjun Cho
   • Youn-Sig Kwak

   Research Report 07 July 2023 Pages: 547 - 556

   

4. Influence of canopy architecture on photosynthetic parameters and fruit quality of mango in tropical region of India

   • Kundan Kishore
   • H. S. Singh
   • Suchitra Behera

   Research Report 19 January 2023 Pages: 557 - 569

   

5. Dense planting and environmental control (temperature, light intensity, and concentration of nutrient solution) can increase the yield of ginseng (Panax ginseng C. A. Meyer) seedlings in indoor cultivation with artificial light

   • Takashi Kawakatsu
   • Naoya Fukuda

   Research Report 17 January 2023 Pages: 571 - 582

   

6. Low substrate water content is efficient for the performance of Ficus pumila ‘Variegata’ indoors

   • Suyun Nam
   • Chaehee Hong
   • Jongyun Kim

   Research Report 13 June 2023 Pages: 583 - 591

   

7. Growth, morphology, and photosynthetic activity of Chinese cabbage and lettuce grown under polyethylene and spectrum conversion films

   • Jun Hyeun Kang
   • Doyeon Kim
   • Jung Eek Son

   Research Report 14 January 2023 Pages: 593 - 603

   

8. Evaluation of the light use efficiency and water use efficiency of sweet peppers subjected to supplemental interlighting in greenhouses

   • Sungmin Kwon
   • Dongpil Kim
   • Jung Eek Son

   Research Report 18 January 2023 Pages: 605 - 614

   

9. Calibration of food and feed crop models for sweet peppers with Bayesian optimization

   • Taewon Moon
   • Sieun Sim
   • Jung Eek Son

   Research Report 17 January 2023 Pages: 615 - 625

   

10. Differential responses of bulb quality attributes, mineral nutrient contents, and targeted major metabolites in onion bulbs after long-term commercial cold storage

    • Hnin Phyu Lwin
    • Seung Yeon Han
    • Jinwook Lee

    Research Report 27 March 2023 Pages: 627 - 642

    

11. Essential oils affect the development of apricot brown rot during post-harvest storage

    • Qaiser Ali Sultan
    • Said Wahab

    Research Report 13 January 2023 Pages: 643 - 654

    

12. Induction of defense responses related to scavenging reactive oxygen species in Ampelopsis species inoculated with Rhizobium vitis

    • Hae In Lee
    • Zar Le Myint
    • Hae Keun Yun

    Research Report 27 March 2023 Pages: 655 - 668

    

13. Microbial fermentation products elicit salicylic acid or jasmonic acid related defence pathways in Solanum lycopersicum

    • Richard D. Lally
    • Richard Murphy
    • Karina Horgan

    Research Report 18 January 2023 Pages: 669 - 681

    

14. Flower color modification through expression of Aquilegia buergeriana F3′5′H in Petunia hybrida

    • Young Ah Lee
    • Kyeong Seong Cheon
    • Su Young Lee

    Research Report 17 February 2023 Pages: 683 - 694