Composting in facultative reactors: a review Karine Marcondes da CunhaSandro Xavier de Campos ReviewPaper 11 November 2022 Pages: 1 - 14
Sustainability dimensions of the supply chain for organic agricultural products in Ilam Province, Iran Arezoo PirozehRoya Eshraghi SamaniMarjan Vahedi OriginalPaper 19 November 2022 Pages: 15 - 26
Will participating in ECPs improve organic tea farmers’ income in the context of the COVID-19 epidemic? Nguyen Khanh DoanhVu Hong Van Research 28 November 2022 Pages: 27 - 41
Production and quality aspects of strawberries cultivated under organic management Suelen MazonAnaclara PrasniewskiThiago de Oliveira Vargas OriginalPaper 07 November 2022 Pages: 43 - 54
Happy animals at small scales: farmers’ portrayal of local food systems in New Jersey as an organic answer for farm animal welfare ethical concerns Franklin R. HalprinEthan D. Schoolman OriginalPaper 12 November 2022 Pages: 55 - 72
Invasive plant Bidens pilosa as an ecofriendly antibiofilm-antimicrobial against Staphylococcus aureus for bovine mastitis control Isadora N. PiccininAcacio A. F. ZielinskiShirley Kuhnen OriginalPaper 25 November 2022 Pages: 73 - 82
Organic agriculture, labour exchange, and social networks: a case study of smallholder farming in Bhutan TshotshoChristian LippertArndt Feuerbacher OriginalPaper Open access 17 November 2022 Pages: 83 - 98
Biological management of root-knot nematodes (Meloidogyne spp.): a review Latifa AzlayMohammed El Mehdi El BoukhariMustapha Barakate ReviewPaper 19 November 2022 Pages: 99 - 117
Study on dhaincha (Sesbania bispinosa) genotypes for N-fixing capability and rate of mineralization under field and laboratory condition A. BalajiNilima KarmakarPradeep Mishra OriginalPaper 14 December 2022 Pages: 119 - 132