To what extent does organic farming promote species richness and abundance in temperate climates? A review Karin Stein-BachingerFrank GottwaldElisabeth Schmidt ReviewPaper Open access 01 February 2020 Pages: 1 - 12
Knowledge gaps in organic research: understanding interactions of cover crops and tillage for weed control and soil health William R. OsterholzSteven W. CulmanDoug Doohan OriginalPaper 12 June 2020 Pages: 13 - 25
A large-scale public programme to promote organic rice farming in Thailand: building solid foundations to enable farmers to engage? Océane HériqueNicolas Faysse OriginalPaper 26 June 2020 Pages: 27 - 40
Public attitude towards cow-calf separation and other common practices of calf rearing in dairy farming—a review M. PlaczekI. Christoph-SchulzK. Barth ReviewPaper Open access 08 July 2020 Pages: 41 - 50
Factors influencing farmers’ decision to convert to organic tea cultivation in the mountainous areas of northern Vietnam Hang Thi Minh BuiHuyen Thi Thanh Nguyen OriginalPaper 28 July 2020 Pages: 51 - 61
Biocontrol potential of nematophagous fungi against Meloidogyne spp. infecting tomato Hafssa TaziMohamed Ait HamzaAbdelhamid El Mousadik Original research paper 22 September 2020 Pages: 63 - 71
Dual-purpose production of eggs and meat—part 2: hens of crosses between layer and meat breeds show moderate laying performance but choose feed with less protein than a layer hybrid, indicating the potential to reduce protein in diets L. BaldingerR. Bussemas OriginalPaper Open access 15 October 2020 Pages: 73 - 87
Understanding the factors limiting organic consumption: the effect of marketing channel on produce price, availability, and price fairness Inmaculada CarmonaDaniel M. GriffithItziar Aguirre OriginalPaper 29 October 2020 Pages: 89 - 103
Health and welfare in organic livestock production systems—a systematic mapping of current knowledge Magdalena Presto ÅkerfeldtStefan GunnarssonIsabel Blanco-Penedo Scientific review Open access 25 November 2020 Pages: 105 - 132
Improving inorganic nitrogen in soil and nutrient density of edamame bean in three consecutive summers by utilizing a locally sourced bio-inocula Kishan MahmudDorcas FranklinSubash Dahal Original research paper 07 January 2021 Pages: 133 - 143
Use of organic soil amendments to improve soil health and yield of immature pepper (Piper nigrum L.) Kevin Muyang Tawie SulokOsumanu Haruna AhmedZakry Fitri Ab Aziz Original research paper 08 January 2021 Pages: 145 - 161
Current soybean feed consumption in Luxembourg and reduction capability as a basis for a future protein strategy Stéphanie ZimmerLaura Leimbrock-RoschSabine Keßler Original research paper 08 January 2021 Pages: 163 - 176
Correction to: Small-scale biogas facilities to enhance nutrient flows in rural Africa—relevance, acceptance, and implementation challenges in Ethiopia Mia SchoeberGerold RahmannBernhard Freyer Correction 13 November 2020 Pages: 177 - 177