Acute metabolic responses to a high-carbohydrate meal in outpatients with type 2 diabetes treated with a low-carbohydrate diet: a crossover meal tolerance study
Authors (first, second and last of 4)
Volume 6, issue 1, December 2009
52 articles in this issue
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Effects of chromium picolinate on glycemic control and kidney of the obese Zucker rat
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Plasma PLTP activity is inversely associated with HDL-C levels
Authors (first, second and last of 7)
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Per os administered refined olive oil and marine PUFA-rich oils reach the cornea: possible role on oxidative stress through caveolin-1 modulation
Authors (first, second and last of 7)
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Effects of consuming a high carbohydrate diet after eight weeks of exposure to a ketogenic diet
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In vitro vasorelaxation mechanisms of bioactive compounds extracted from Hibiscus sabdariffa on rat thoracic aorta
Authors (first, second and last of 9)
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Impact on allergic immune response after treatment with vitamin A
Authors (first, second and last of 9)
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Different responsiveness to a high-fat/cholesterol diet in two inbred mice and underlying genetic factors: a whole genome microarray analysis
Authors (first, second and last of 4)
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Differential changes in serum uric acid concentrations in sibutramine promoted weight loss in diabetes: results from four weeks of the lead-in period of the SCOUT trial
Authors (first, second and last of 11)
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Macronutrient intakes and cardio metabolic risk factors in high BMI African American children
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Plasma homocysteine in adolescents depends on the interaction between methylenetetrahydrofolate reductase genotype, lipids and folate: a seroepidemiological study
Authors (first, second and last of 5)
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Early responses of insulin signaling to high-carbohydrate and high-fat overfeeding
Authors (first, second and last of 5)
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Conjugated linoleic acids as functional food: an insight into their health benefits
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Effect of nutritional recovery with soybean flour diet on body composition, energy balance and serum leptin concentration in adult rats
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Pre- and post- prandial appetite hormone levels in normal weight and severely obese women
Authors (first, second and last of 5)
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Study of the ketogenic agent AC-1202 in mild to moderate Alzheimer's disease: a randomized, double-blind, placebo-controlled, multicenter trial
Authors (first, second and last of 6)
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Adherence to the Mediterranean diet moderates the association of aminotransferases with the prevalence of the metabolic syndrome; the ATTICA study
Authors (first, second and last of 7)
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Aerobic fitness does not modulate protein metabolism in response to increased exercise: a controlled trial
Authors (first, second and last of 7)
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Fatty acid desaturation index correlates with body mass and adiposity indices of obesity in Wistar NIN obese mutant rat strains WNIN/Ob and WNIN/GR-Ob
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Dietary n-3-polyunsaturated fatty acids and energy balance in overweight or moderately obese men and women: a randomized controlled trial
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Effects of a popular exercise and weight loss program on weight loss, body composition, energy expenditure and health in obese women
Authors (first, second and last of 14)
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Effects of a low-carbohydrate diet on glycemic control in outpatients with severe type 2 diabetes
Authors (first, second and last of 4)
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White Tea extract induces lipolytic activity and inhibits adipogenesis in human subcutaneous (pre)-adipocytes
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Effect of conjugated linoleic acids from beef or industrial hydrogenation on growth and adipose tissue characteristics of rats
Authors (first, second and last of 4)
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Racial difference in Acylation Stimulating Protein (ASP) correlates to triglyceride in non-obese and obese African American and Caucasian women
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Sexual dimorphism of adipose tissue distribution across the lifespan: a cross-sectional whole-body magnetic resonance imaging study
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Supplementary health benefits of soy aglycons of isoflavone by improvement of serum biochemical attributes, enhancement of liver antioxidative capacities and protection of vaginal epithelium of ovariectomized rats
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Effects of alpha-linolenic acid vs. docosahexaenoic acid supply on the distribution of fatty acids among the rat cardiac subcellular membranes after a short- or long-term dietary exposure
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Effect of high amylose maize starches on colonic fermentation and apoptotic response to DNA-damage in the colon of rats
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Effect of beverage glucose and sodium content on fluid delivery
Authors (first, second and last of 5)
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Erratum to: Physiological models of body composition and human obesity
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Acute and timing effects of beta-hydroxy-beta-methylbutyrate (HMB) on indirect markers of skeletal muscle damage
Authors (first, second and last of 10)
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n3 and n6 polyunsaturated fatty acids differentially modulate prostaglandin E secretion but not markers of lipogenesis in adipocytes
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Alcohol-induced decrease in muscle protein synthesis associated with increased binding of mTOR and raptor: Comparable effects in young and mature rats
Authors (first, second and last of 4)
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