A comparative analysis of harvested and unharvested populations of the smooth Venus clam Chionista fluctifraga in the Gulf of California Jorge Chávez-VillalbaAriaana Castillo-DuránJosé Alfredo Arreola-Lizárraga Original Article 12 March 2022 Pages: 365 - 376
Investigation on redox status and gene expression related to larval cryopreservation in the Pacific oyster Crassostrea gigas Yibing LiuXin ZhanXiaoxu Li Original Article 15 March 2022 Pages: 377 - 386
Multiple insulin-like peptides in the gonads of the kuruma prawn Marsupenaeus japonicus Naoaki TsutsuiFumihiro YamaneTakao Yoshimatsu Original Article 18 March 2022 Pages: 387 - 396
Effect of food amount and temperature on growth rate and aerobic scope of juvenile chum salmon Yuki IinoTakashi KitagawaTomohiko Kawamura Original Article Open access 30 April 2022 Pages: 397 - 409
A low body-color regulating ability of spotted halibut Verasper variegatus: Evaluation of the roles of melanin-concentrating hormone and proopiomelanocortin systems Daigo YamaguchiSatoshi KasagiKanta Mizusawa Original Article 27 April 2022 Pages: 411 - 418
An effective and practical method of net settings in rearing tank to suppress hypermelanosis in Japanese flounder Tsuyoshi OnoyamaToshiyuki YamadaMasatomo Tagawa Original Article 18 March 2022 Pages: 419 - 427
GABA production and probiotic addition in Saccharina angustata (Hidakakombu) by fermentation of Lactiplantibacillus pentosus SN001 Tetsuya SekineMayu YamanushiNaoko Hamada-Sato Original Article 01 April 2022 Pages: 429 - 435
Bioeconomic evaluation of Eleutheronema tetradactylum farming: a case study in Taiwan Cheng-Ting HuangFarok AferoYen-Lung Hou Original Article 15 March 2022 Pages: 437 - 447