Harmful algal blooms and environmentally friendly control strategies in Japan Ichiro ImaiNobuharu InabaKeigo Yamamoto Review Article Open access 30 June 2021 Pages: 437 - 464
Performance of a finite mixture model in CPUE standardization for a longline fishery with target change Ayumi ShibanoMinoru KanaiwaMikihiko Kai Original Article Open access 18 May 2021 Pages: 465 - 477
Historical distribution of Arctic lamprey Lethenteron camtschaticum in Japanese rivers and its change estimated from fishery statistics and fishers’ local ecological knowledge Hiroaki ArakawaDaisuke KishiSeiji Yanai Original Article 29 April 2021 Pages: 479 - 490
Histopathology and oxidative stress responses of Nile tilapia Oreochromis niloticus exposed to temperature shocks Phornphan PhrompanyaPaiboon PanaseKanokporn Saenphet Original Article 24 May 2021 Pages: 491 - 502
Age, growth, and reproductive biology of the five-lined snapper Lutjanus quinquelineatus around Okinawa-jima Island, southern Japan Katsuya ArakiKatsunori Tachihara Original Article 03 May 2021 Pages: 503 - 512
High-temperature and starvation tolerances of juvenile Japanese Spanish mackerel Scomberomorus niphonius Kaito HaradaTetsuo MoritaTakeshi Tomiyama Original Article 06 May 2021 Pages: 513 - 519
Effects of background color and rearing density on stress-related hormones in the juvenile Japanese eel Anguilla japonica Masafumi AmanoNoriko AmiyaHiroaki Chiba Original Article 28 May 2021 Pages: 521 - 528
Geographical differences in the stable isotope ratios of Pacific saury in the North Pacific Ocean Taiki FujiMasayasu NakagamiHideaki Kidokoro Original Article 26 May 2021 Pages: 529 - 540
Validation of otolith daily increment formation and growth analysis of yellow goosefish Lophius litulon Weifeng GaoMitsuhiro NakayaKyosei Noro Original Article 22 June 2021 Pages: 541 - 548
Occurrence of wild chum salmon fry in the surf zone, and spawning and emergence timing in the adjacent nonstocked river in Niigata Prefecture, Japan Masaya IidaYuta YagiTomoaki Iseki Original Article 28 June 2021 Pages: 549 - 557
Effects of dietary alfalfa Medicago falcata L. powder on growth performance, nonspecific immunity and digestive enzyme activity of Lateolabrax japonicus Anle XuJingbo Shang-GuanQiang Chen Original Article 27 May 2021 Pages: 559 - 567
Improvement of anti-inflammatory activity of salmon muscle peptides by conjugation with alginate oligosaccharide and recovery of the active fraction using ampholyte-free isoelectric focusing Kunichika SugiharaMizuho Nishizawa-HigashiHiroki Saeki Original Article 26 April 2021 Pages: 569 - 577
Effects of fasting and water temperatures during transition from freshwater to seawater on juvenile chum salmon growth and metabolism Jin OikawaShu NakamuraMunetaka Shimizu Original Article 21 May 2021 Pages: 579 - 588
A novel property of fWap65-2, the warm temperature acclimation-related 65-kDa protein from pufferfish Takifugu rubripes, as an antitrypsin Yuji NagashimaGuo Hua ZhangMasahiko Okai Original Article 26 June 2021 Pages: 589 - 598
Seasonal variation of extractive components in Mytilus galloprovincialis mussels Mayumi HirabayasiTakashi OkazakiShota Tanimoto Original Article 28 April 2021 Pages: 599 - 607
Study on salinity penetration process into fish meat by simulation and MRI Lester C. GeonzonHannah A. YusonShingo Matsukawa Original Article 29 May 2021 Pages: 609 - 617
Dipeptidyl peptidase-IV inhibitory peptides derived from salmon milt and their effects on postprandial blood glucose level Yoshinori TakahashiAkira KamataTatsuya Konishi Original Article Open access 16 June 2021 Pages: 619 - 626