1. Retraction Note: Application of Polypropylene Amine Dendrimers (POPAM)-Grafted MWCNTs Hybrid Materials as a New Sorbent for Solid-Phase Extraction and Trace Determination of Gold(III) and Palladium(II) in Food and Environmental Samples

   • Mohammad Behbahani
   • Tayebeh Gorji
   • Ahmad Shaabani

   Retraction Note 20 April 2024 Pages: 651 - 651

2. Non-Destructive Assessment of Microbial Spoilage of Broiler Breast Meat Using Structured Illumination Reflectance Imaging with Machine Learning

   • Ebenezer O. Olaniyi
   • Yuzhen Lu
   • Diksha Pokhrel

   Research 29 February 2024 Pages: 652 - 663

   

3. Mildew Detection for Stored Wheat using Gas Chromatography–Ion Mobility Spectrometry and Broad Learning Network

   • Maixia Fu
   • Feiyu Lian

   Research 29 February 2024 Pages: 664 - 678

   

4. An Optimized and Validated QuEChERS-Based Method for the Determination of PCBs in Edible Aquatic Species

   • Epameinondas P. Trantopoulos
   • Vasiliki I. Boti
   • Triantafyllos A. Albanis

   Research Open access 29 February 2024 Pages: 679 - 688

   

5. A Novel Gallic Acid-Based Anthocyanin Electrospun Sensor for Monitoring Shrimp Freshness

   • Hongmei He
   • Luwei Wang
   • Yongxin Li

   Research 02 March 2024 Pages: 689 - 700

   

6. Multiresidue Pesticide Analysis in Onion Using GC-MS/MS Using Modified QuEChERS Method with Zirconium Oxide Nanoparticle

   • G. T. Deepa
   • Usha Jinendra
   • Dinesh C. Bilehal

   Research 04 March 2024 Pages: 701 - 711

   

7. Dummy Template–Based Molecularly Imprinted Solid-Phase Microextraction Coating for Analysis of Plasticizers in Food Samples

   • Jia Li
   • Runan Chen
   • Chufeng Sun

   Research 04 March 2024 Pages: 712 - 726

   

8. Quantitative Analysis of Perceived Saltiness through Combination of Sensory Evaluation and Electronic Tongue and its Method Validation

   • Xue Xia
   • Ying Zhang
   • Chi-Tang Ho

   Research 04 March 2024 Pages: 727 - 738

   

9. One-pot Microwave Synthesis of Cobalt, Nitrogen, and Sulfur Co-Doped Carbon Quantum Dots for Efficient Monosodium Glutamate Determination in Food Samples

   • Mohamed Ahmed Abdel Hamid
   • Samar H. Elagamy
   • Fotouh R. Mansour

   Research Open access 06 March 2024 Pages: 739 - 750

   

10. A Novel Stability-Indicating RP-HPLC Method for the Simultaneous Estimation and In Vitro and In vivo Evaluation: Curcumin and Naringin Co-amorphous System

    • Pooja Mallya
    • Dani Lakshman Yarlagadda
    • Shaila Lewis

    Research Open access 09 March 2024 Pages: 751 - 765

    

11. Identification of Soybean Origin via TAGs Profile Analysis Using MALDI-TOF/MS

    • Guangfeng Zeng
    • Zhiyuan Wang
    • Jianjun Xie

    Research 14 March 2024 Pages: 766 - 772

    

12. Simple and Rapid Characterization of Sarawak Stingless Bee Honey Using Melissopalynological and ATR-FTIR Analysis

    • Zhang Ru Bong
    • Rohan Mahendra Shah
    • Irine Runnie Henry Ginjom

    Research Open access 15 March 2024 Pages: 773 - 786

    

13. Ergot Alkaloids in Rye Flour Marketed in Czech Republic: Comparison Between ELISA and LC–MS Methodologies

    • Rastislav Boško
    • Jan Martiník
    • Marek Pernica

    Research 16 March 2024 Pages: 787 - 794

14. Correction: Cold-induced Homogenous Liquid–Liquid Extraction Performed in a Refrigerated Centrifuge Combined with Deep Eutectic Solvent-based Dispersive Liquid–Liquid Microextraction for the Extraction of Some Endocrine Disrupting Compounds and Hydroxymethylfurfural from Honey Samples

    • Fatemeh Khani
    • J. Khandaghi
    • Mohammad Reza Afshar Mogaddam

    Correction 17 April 2024 Pages: 795 - 796