Bile acid composition of rainbow trout,Salmo gairdneri J. E. DentonM. K. YousefA. Kuksis OriginalPaper Pages: 945 - 951
Lipid and alkali extractable fatty acids fromMucor rouxii: Effect of thermal changes in growth environment and age of cells S. Safe OriginalPaper Pages: 952 - 956
Brain mitochondrial incorporation of elongated fatty acids into phospholipids S. A. MossF. M. Yatsu OriginalPaper Pages: 957 - 961
Hepatic cholesterol synthesis from mevalonate and squalene in rats: Effect of feeding cholesterol supplemented diet during weaning and following starvation Ronald C. JohnsonShantilal N. Shah OriginalPaper Pages: 962 - 970
Ecdysone metabolism: Ecdysone dehydrogenase-isomerase H. N. NiggJ. A. SvobodaW. E. Robbins OriginalPaper Pages: 971 - 974
Metabolism of ether linked glycerolipids in dogfish (Squalus acanthias) serum: Evidence for resistance of ether bond to cleavage in 1-alkyl-2,3-diacylglycerols Donald C. MalinsPaul A. Robisch OriginalPaper Pages: 975 - 978
Lipids of cultured hepatoma cells: IV. Effect of serum and lipid upon cellular and media neutral lipids Randall WoodJohn Falch OriginalPaper Pages: 979 - 986
Lipids of cultured hepatoma cells: V. Distribution of isomeric monoene fatty acids in individual lipid classes Randall WoodJohn FalchRex D. Wiegand OriginalPaper Pages: 987 - 992
Changes in phospholipid composition in hibernating ground squirrel,Citellis lateralis, and their relationships to membrane function at reduced temperatures Roland C. AloiaEric T. PengelleyGeorge Rouser OriginalPaper Pages: 993 - 999
Effect of light intensity upon lipid composition ofNitzschia closterium (Cylindrotheca fusiformis) David M. OrcuttGlenn W. Patterson OriginalPaper Pages: 1000 - 1003
New series of fatty acids in Northern Pike (Esox lucius) R. L. GlassThomas P. KrickAllen E. Eckhardt OriginalPaper Pages: 1004 - 1008
Sphingophospholipids of species ofAedes andCulex mosquito cells cultivated in suspension culture from logarithmic and stationary phases of growth T. K. YangE. Mc MeansH. M. Jenkin OriginalPaper Pages: 1009 - 1013
Metabolism of 2,4-3H-14α-methyl-5α-ergost-8-enol and 2,4-3H-5α-ergosta-8,14-dienol inChlorella ellipsoidea L. B. TsaiG. W. PattersonP. D. Klein OriginalPaper Pages: 1014 - 1017
Studies of serum lecithin-cholesterol acyl transferase activity in rat: Effect of vitamin E deficiency, oxidized dietary fat, or intravenous administration of ozondies or hydroperoxides Takehiko TakatoriO. S. Privett OriginalPaper Pages: 1018 - 1023
Effect of dietary bile acids, cholesterol, and β-sitosterol upon formation of coprostanol and 7-dehydroxylation of bile acids by rat B. I. CohenR. F. RaichtE. H. Mosbach OriginalPaper Pages: 1024 - 1029
Essential fatty acids in maternal diet and in rat milk phospholipids C. GalliC. Spagnuolo Short Communications Pages: 1030 - 1032
Myocardial alterations resulting from feeding partially hydrogenated marine oils and peanut oil to rats R. G. Ackman Short Communications Pages: 1032 - 1035
Concerning annelid triglycerides and active lipases Joan R. MarsdenDorothy M. -E. Pocock Letter to the Editor Pages: 1036 - 1036