The removal of water and nonlipid contaminants from lipid extracts J. P. WilliamsP. A. Merrilees OriginalPaper Pages: 367 - 370
Studies on the in vivo metabolism of retinoic acid in the rat R. L. GeisonB. C. Johnson OriginalPaper Pages: 371 - 378
Obligatory role of bile for the intestinal absorption of vitamin E Hugo E. Gallo-Torres OriginalPaper Pages: 379 - 384
Correlation between post-heparin lipase and phospholipase activities in human plasma William C. VogelEdwin L. Bierman OriginalPaper Pages: 385 - 391
Composition of the surface lipids of pea leaves (Pisum sativum) P. E. Kolattukudy OriginalPaper Pages: 398 - 402
Binding of long chain fatty acids to β-lactoglobulin Arthur A. SpectorJohn E. Fletcher OriginalPaper Pages: 403 - 411
Incorporation of 1,2-14C-ethanolamine into subfractions of rat liver phosphatidylethanolamines and phosphatidylcholines J. TinocoG. SheehanR. L. Lyman OriginalPaper Pages: 412 - 416
Analyses of fatty acids from Newfoundland copepods and sea water with remarks on the occurrence of arachidic acid R. G. AckmanS. N. Hooper OriginalPaper Pages: 417 - 421
Fatty acid biosynthesis and incorporation into lipid classes in seeds and seed tissues of flax C. Dean DybingB. M. Craig OriginalPaper Pages: 422 - 429
Isolation and structural determination of the C20 and C22 unsaturated fatty acids of rapeseed oil E. W. Haeffner OriginalPaper Pages: 430 - 433
Glyceride studies: Part IX: Intraglyceride distribution of vernolic acid and of five conjugated octadecatrienoic acids in seed glycerides H. B. S. ConacherF. D. GunstoneF. B. Padley OriginalPaper Pages: 434 - 441
Spectrophotometric determination of molar amounts of glycosphingolipids and ceramide by hydrolysis and reaction with trinitrobenzenesulfonic acid Akira YamamotoGeorge Rouser Short Communication Pages: 442 - 444