New cyclopentenone fatty acids formed from linoleic and linolenic acids in potato Mats Hamberg Article Pages: 353 - 363
Fatty acid-specific, regiospecific, and stereospecific hydroxylation by cytochrome P450 (CYP152B1) from Sphingomonas paucimobilis: Substrate structure required for α-hydroxylation Isamu MatsunagaTatsuo SumimotoKosuke Ichihara OriginalPaper Pages: 365 - 371
Biased distribution of the branched-chain fatty acids in ceramides of vernix caseosa Hirosuke OkuKunio MimuraIsao Chinen OriginalPaper Pages: 373 - 381
Utilization of docosahexaenoic acid from intravenous egg yolk phospholipid Scott MorrisKaren SimmerRobert Gibson OriginalPaper Pages: 383 - 388
High dietary 18∶3n−3 increases the 18∶3n−3 but not the 22∶6n−3 content in the whole body, brain, skin, epididymal fat pads, and muscles of suckling rat pups Raffick A. R. BowenMichael T. Clandinin OriginalPaper Pages: 389 - 394
Increased α-linolenic acid intake increases tissue α-linolenic acid content and apparent oxidation with little effect on tissue docosahexaenoic acid in the guinea pig Zhong FuAndrew J. Sinclair OriginalPaper Pages: 395 - 400
Effect of n−3 polyunsaturated fatty acid supplementation on lipid peroxidation of rat organs Ken AndoKunihide NagataMasao Suzuki OriginalPaper Pages: 401 - 407
Influence of sources of dietary oils on the life span of stroke-prone spontaneously hypertensive rats W. M. N. RatnayakeL. PlouffeR. Mueller OriginalPaper Pages: 409 - 420
Dietary fat-induced suppression of lipogenic enzymes in B/B rats during the development of diabetes S. K. CheemaM. Thomas Clandinin OriginalPaper Pages: 421 - 425
Effects of dietary phenolic compounds on tocopherol, cholesterol, and fatty acids in rats Afaf Kamal-EldinJan FrankBengt Vessby OriginalPaper Pages: 427 - 435
Cholesterol-lowering effects of guar gum: Changes in bile acid pools and intestinal reabsorption Stéphanie MoriceauCatherine BessonChristian Demigné OriginalPaper Pages: 437 - 444
Changes in liver fatty acid unsaturation after partial hepatectomy in the rat Tomonori KishinoMunehiko TannoShigenobu Matsumoto OriginalPaper Pages: 445 - 452
Lipid composition of erythrocytes and thrombocytes of a subantarctic seabird, the king penguin Christine FayolleClaude LerayRené Groscolas OriginalPaper Pages: 453 - 459
Esterification of polyunsaturated fatty acids by various forms of immobilized lipase from Rhizomucor miehei Yoshitsugu KosugiProdyut Kumar RoyHiroshi Nakanishi Method Pages: 461 - 466