Structural aspects of the milk clotting process. Comparative features with the blood clotting process Pierre Jollès Review and General Articles Pages: 73 - 85
Cell walls of mycobacteria and related organisms; Chemistry and immunostimulant properties Edgar LedererArlette AdamJuana Wietzerbin Review and General Articles Pages: 87 - 104
Chemical determination of protein neighbourhoods in a cellular organelle L. C. LutterC. G. Kurland Review and General Articles Pages: 105 - 116
Binding of histamine- and other ligand-conjugated macromolecules to lymphocytes Gaston E. MatthyssensEsther HurwitzMichael Sela Review and General Articles Pages: 119 - 126
Inhibition of plant and bacterialβ-amylases J. J. Marshall Review and General Articles Pages: 127 - 129
The effect of azide on the spectral and catalytic properties of ascorbate oxidase Bruno Mondovi'Luciana AviglianoCarlo Giovagnoli Review and General Articles Pages: 131 - 135