The Influence of β-Cyclodextrins on the Solubility of Furosemide R. M. Amin KreazGy. DombiM. Kata OriginalPaper Pages: 189 - 196
Structural Studies on Host + Guest Recognition Sensory Systems Linjing YangXizeng FengChunli Bai OriginalPaper Pages: 197 - 204
Influence of the Water Content on the Thermal Behaviour of β-Cyclodextrin at Low and Very Low Temperature P. GermainC. de BrauerJ. M. Letoffe OriginalPaper Pages: 205 - 212
In vitro Release Study of Tretinoin from Tretinoin/Cyclodextrin Derivative Complexes Patricia MontassierDominique DuchêneMarie-Christine Poelman OriginalPaper Pages: 213 - 218
Intercalation Compounds between Ethyl 2-oxocyclopentanecarboxylate and Saponite Nuria MerchanMiguel Angel Bañares-MuñozMiguel Angel Vicente OriginalPaper Pages: 219 - 230
Intercalation of Azo Compounds into Layered Aluminium Dihydrogentriphosphate and a Layered Double Hydroxide Hideyuki TagayaSumikazu OgataKoji Chiba OriginalPaper Pages: 231 - 241
SL2 Type Phase Solubility Diagrams, Complex Formation and Chemical Speciation of Soluble Species Mohammad B. ZughulAdnan a. Badwan OriginalPaper Pages: 243 - 264
1H-NMR Investigation of the Binding of 2-Methylnaphthalene to α-Cyclodextrin in D2O Solutions Sanyo HamaiHiroshi IkedaAkihiko Ueno OriginalPaper Pages: 265 - 273
Possible Mechanisms of Intercalation Ludvík BenešKlára MelánováJiří Votinský OriginalPaper Pages: 275 - 286