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Evaluation of various clean-up sorbents in kale followed by LC-MS/MS analysis of pesticides Young Sung JungNho-Eul SongTae Gyu Nam Research Article 06 June 2022 Pages: 787 - 796
A high-performance liquid chromatography–evaporative light scattering detection–based quantitative analytical method for polyvinyl alcohol in food supplements with pyrolysis–gas chromatography/mass spectrometry-based verification Juhee ParkJihee LeeChan Lee Research Article 30 May 2022 Pages: 797 - 805
Material requirements for printing cookie dough using a fused deposition modeling 3D printer Jiwon InHaeun JeongSea Cheol Min Research Article 09 May 2022 Pages: 807 - 817
Rice yogurt with various beans fermented by lactic acid bacteria from kimchi Yeon Hwa ChoiMyung Joo Han Research Article 30 May 2022 Pages: 819 - 825
Influence of thermophilic microorganism on non-volatile metabolites during high-temperature pile-fermentation of Chinese dark tea based on metabolomic analysis Wen ZhuWenfeng WangShengpeng Wang Research Article 27 May 2022 Pages: 827 - 841
Prediction and identification of new type holin protein of Escherichia coli phage ECP26 Do-Won ParkJong Hun LeeJong-Hyun Park Research Note 06 June 2022 Pages: 843 - 847
Anti-inflammatory effects of mung bean protein hydrolysate on the lipopolysaccharide- induced RAW264.7 macrophages Jingjing DiaoXue MiaoHongsheng Chen Research Article 30 May 2022 Pages: 849 - 856
Synthesis and biological characterization of low-calorie Schisandra chinensis syrup So-Hyung KwakHayeong KimDoman Kim Research Article 21 March 2022 Pages: 857 - 865
Metabolites of oregano (Origanum vulgare) seed and their anti-obesity effects on 3T3-L1 adipocytes through down-regulated adipogenesis Hyun-Jong LeeMi-Ja Kim Research Article 20 April 2022 Pages: 867 - 878
Antioxidant and anti-obesity effects of in vitro digesta of germinated buckwheat Hyun-Gyeong BaeMi-Ja Kim Research Article 27 April 2022 Pages: 879 - 892
Recombinant human β-defensin130 inhibited the growth of foodborne bacteria through membrane disruption and exerted anti-inflammatory activity Bin DongYanjun LinTao Wu Research Article 20 April 2022 Pages: 893 - 904