Ceramide, a crucial functional lipid, and its metabolic regulation by acid ceramidase Jae-Ho ParkSuk Hoo Yoon Research Review 31 August 2010 Pages: 859 - 864
Hepatoprotective effect of chicory (Chicorium intybus) root extract against orotic acid-induced fatty liver in rats Jae-Young ChaChae-Kyu ParkYoung-Su Cho Research Article 31 August 2010 Pages: 865 - 871
Antimicrobial activity of greater galangal [Alpinia galanga (Linn.) Swartz.] flowers Wei-Yea HsuAmarat SimonneJeong-Mok Kim Research Article 31 August 2010 Pages: 873 - 880
Optimization of carotenoids by Rhodotorula glutinis Gurpreet Kaur ChandiSumeet Pal SinghPrabhjot Singh Research Article 31 August 2010 Pages: 881 - 887
Changes in volatile aroma compounds of traditional Chinese-type soy sauce during moromi fermentation and heat treatment Xian-Li GaoChun CuiJiao-Yan Ren Research Article 31 August 2010 Pages: 889 - 898
High levels lycopene accumulation by Dietzia natronolimnaea HS-1 using lycopene cyclase inhibitors in a fed-batch process Mohammad Reza Nasri NasrabadiSeyed Hadi Razavi Research Article 31 August 2010 Pages: 899 - 906
A lectin from the rhizomes of turmeric (Curcuma longa L.) and its antifungal, antibacterial, and α-glucosidase inhibitory activities Pariyaphon PetnualPolkit SangvanichAphichart Karnchanatat Research Article 31 August 2010 Pages: 907 - 916
Submerged culture medium composition for the antioxidant activity by Grifola frondosa TFRI1073 En-Shyh Lin Research Article 31 August 2010 Pages: 917 - 922
Application of high pressure processing for extending the shelf-life of sliced raw squid Jingyu GouHua XuJuhee Ahn Research Article 31 August 2010 Pages: 923 - 927
Characteristics and antioxidant activity of Maillard reaction products from fructose-glycine oligomer Ji-Sang KimYoung-Soon Lee Research Article 31 August 2010 Pages: 929 - 940
Changes in ginsenosides and antioxidant activity of Korean ginseng (Panax ginseng C.A. Meyer) with Heating Temperature and Pressure In Guk HwangHyun Young KimHeon Sang Jeong Research Article 31 August 2010 Pages: 941 - 949
Effects of protein and transglutaminase on the preparation of gluten-free rice bread Malshick ShinDong-Oh GangJi-Young Song Research Article 31 August 2010 Pages: 951 - 956
Spray-dried conjugated linoleic acid encapsulated with Maillard reaction products of whey proteins and maltodextrin Kyeong-Ok ChoiJina RyuSanghoon Ko Research Article 31 August 2010 Pages: 957 - 965
Dietary supplementation of red ginseng, Chinese lizard’s tail, and Korean raspberry extracts alleviate oxidative stresses in aged rats So-Min ParkHae-Yeon ChoiMi-Kyung Sung Research Article 31 August 2010 Pages: 967 - 972
Analysis of irradiated jujube (Zizyphus jujuba) by photostimulated luminescence and electron spin resonance spectroscopy Dae Seong ChoiDong Yong KimIl Yun Jeong Research Article 31 August 2010 Pages: 973 - 977
Effects of resistant starch, apricot kernel flour, and fiber-rich fruit powders on low-fat cookie quality Özen Özboy-ÖzbaşIbrahim T. SekerIncilay Gökbulut Research Article 31 August 2010 Pages: 979 - 986
Protective effects of apigenin and quercetin on aflatoxin B1-induced immunotoxicity in mice Ki-Choon ChoiByong-Seok LeeJeong-Chae Lee Research Article 31 August 2010 Pages: 987 - 992
Identification of volatile flavor compounds in Chinese Sinkiang camel-naizi using different solid phase microextraction fibers Ning LiFuping ZhengBaoguo Sun Research Article 31 August 2010 Pages: 993 - 998
Effect of glasswort (Salicornia herbacea L.) on nuruk-making process and makgeolli quality Bo Young JeonHa Na SeoDoo Hyun Park Research Article 31 August 2010 Pages: 999 - 1004
Determination of capsaicinoids in foods using ultra high performance liquid chromatography Jaeho HaHye-Young SeoHiroaki Nakagawa Research Article 31 August 2010 Pages: 1005 - 1009
Blending of different domestic grape wines using mixture design and optimization technique Ji Hye KoakByung Sun KangByung Yong Kim Research Article 31 August 2010 Pages: 1011 - 1018
In vitro and in vivo anti-tumor effects of oriental herbal mixtures Kye Won ParkSu-hyang YeKi-Moon Park Research Article 31 August 2010 Pages: 1019 - 1027
Detection system of stacked genetically modified maize using multiplex PCR Su-Youn KimJae-Hwan KimHae-Yeong Kim Research Article 31 August 2010 Pages: 1029 - 1033
Effects of ethanol extracts from stalked sea squirt (Styela clava) on antioxidant potential, oxidative DNA damage and DNA repair Jae-Hee ParkBo-Young SeoEunju Park Research Article 31 August 2010 Pages: 1035 - 1040
Hypoglycemic effect of fermented soymilk added with bokbunja (Rubus coreanus Miquel) in diabetic mice Hong Eun JuJi Sook Han Research Article 31 August 2010 Pages: 1041 - 1046
Optimization on anthocyanins extraction from wine grape skins using orthogonal test design Zheng LiQiuhong PanChangqing Duan Research Article 31 August 2010 Pages: 1047 - 1053
Effect of soaking, dehulling, and cooking methods on certain antinutrients and in vitro protein digestibility of bitter and sweet lupin seeds Hassan El-Sayed Embaby Research Article 31 August 2010 Pages: 1055 - 1062
Effect of selected phytochemicals on cell proliferation in A549 lung cancer cells Hyungeun YoonChang Yong Lee Research Article 31 August 2010 Pages: 1063 - 1068
Utilization of waste loquat (Eriobotrya Japonica Lindley) kernels as substrate for scleroglucan production by locally isolated Sclerotium rolfsii Mesut TaskinSerkan ErdalOzden Canli Research Article 31 August 2010 Pages: 1069 - 1075
Effect of caffeine on the metabolic responses of lipolysis and activated sweat gland density in human during physical activity Tae-Wook KimYoung-Oh ShinHun-Mo Yang Research Article 31 August 2010 Pages: 1077 - 1081
Rehydration kinetics of vacuum-dried Salicornia herbacea Jun Ho LeeJong-Whan Rhim Research Note 31 August 2010 Pages: 1083 - 1087
Genetic diversity of norovirus in outbreaks of gastroenteritis in Seoul Eun-Jeung KimDoo-Sung CheonMin-Young Kim Research Note 31 August 2010 Pages: 1089 - 1092
Protective effects of loquat (Eriobotrya japonica) leaves against ethanol-induced toxicity in HepG2 cells transfected with CYP2E1 Donghyuck BaeYanghee YouWoojin Jun Research Note 31 August 2010 Pages: 1093 - 1096
Performance comparison of 5 selective media used to detect Staphylococcus aureus in foods Hyun-Jung KimSe-Wook Oh Research Note 31 August 2010 Pages: 1097 - 1101
Incidence of Fusarium verticillioides and levels of fumonisin B1 and B2 in corn in Turkey Cavidan DemirOsman SimsekMuhammet Arici Research Note 31 August 2010 Pages: 1103 - 1106
Buffer optimization for bovine Longissimus muscle tissues: Proteome analysis of Korean native cattle using 2-dimensional gel electrophoresis Honggu LeeJeunga HanYunjaie Choi Research Note 31 August 2010 Pages: 1107 - 1112
Protective effects of aqueous extract from Cudrania tricuspidata on oxidative stress-induced neurotoxicity Chang-Ho JeongGwi Nam ChoiHo Jin Heo Research Note 31 August 2010 Pages: 1113 - 1117
Inhibitory effect of ginsenosides from ginseng leaves and flowers on the LPS-stimulated IL-12 production in bone marrow-derived dendritic cells Nguyen Huu TungSeok Bean SongYoung Ho Kim Research Note 31 August 2010 Pages: 1119 - 1122
Anti-obesity activity of methanol extract from hot pepper (Capsicum annuum L.) seeds in 3T3-L1 adipocyte Geonuk JeonYoungmin ChoiJunsoo Lee Research Note 31 August 2010 Pages: 1123 - 1127
Alternative woods for aging distillates-an insight into their phenolic profiles and antioxidant activities Roberto Rodríguez MadreraBelén Suárez VallesAnna Picinelli Lobo Research Note 31 August 2010 Pages: 1129 - 1134