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Biochemical changes in two Vigna spp. during drought and subsequent recovery

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Abstract

Drought is one of the major environmental factors restricting crop production world over. The present experiment was conducted to evaluate the changes in important biochemical traits and yield of pulses under drought stress imposed during reproductive stage. Black gram (Vigna mungo L.) genotypes: T-9, PU-19 and green gram (Vigna radiata L.) genotypes: Pratap, TMB-37 were taken as test material in a randomized block design with three replications. Leaf chlorophyll content, nitrate reductase activity and total flavonoid were found to be positively correlated with soil moisture content, while negative correlations were obtained with proline and anthocyanin content. Significant differences among genotypes, treatments and interaction between the genotypes and treatment were observed for yield and other biochemical parameters, which demonstrated the existence of differences among the genotypes studied for drought tolerance. Genotypes T-9 of black gram and Pratap of green gram were found to be more tolerant to drought stress. Among the crops, black gram showed better drought tolerance than green gram. Biochemical parameters chlorophyll content, leaf proline content, nitrate reductase activity and anthocyanin content were identified as marker traits for selecting drought resistant pulse genotypes.

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Acknowledgments

Authors are thankful to University Grant Commission (UGC), New Delhi, India for providing financial support for this work and to the Chief Scientist, RARS (Shillongoni), Assam for providing us the seed material.

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Correspondence to Nirmali Gogoi.

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Baroowa, B., Gogoi, N. Biochemical changes in two Vigna spp. during drought and subsequent recovery. Ind J Plant Physiol. 18, 319–325 (2013). https://doi.org/10.1007/s40502-013-0048-5

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