Abstract
Productivity of African agriculture falls below the global average due mainly to limited use of productivity-enhancing technologies. In Tanzania, smallholders farm without fertilizer on fragile soils in rain-fed areas. Inadequate soil nutrients, nutrient mining, and soil-moisture stress are the main factors limiting crop productivity. Fertilizer micro-dosing (MD) and rainwater harvesting (RWH) through tied ridges appear to be appropriate technologies to help replenish soil nutrients and improve soil moisture for increased crop production. It nonetheless remains unclear whether these technologies can be adopted by smallholder farmers in Tanzania. There have been limited efforts to predict adoption and diffusion of new technologies in Tanzanian agriculture. This paper assesses the willingness of farmers to adopt fertilizer MD with and without tied ridges. Data were obtained from a household baseline study, participatory ex-ante impact assessments, and simulation exercises. Our cross-section analysis used integrated ex-ante assessment tools to understand sustainability and to prioritize and sequence technology adoption and diffusion. Simulation predicted the ex-ante impact of selected technologies, the adoption rate peaks, the likelihood for reaching peaks, and the possible time required to reach peak adoption. Our findings suggest the best paths that technology users should take, while considering factors which affect adoption during research planning, implementation, and testing of the farm level technologies.
Similar content being viewed by others
Notes
Fertilizer micro-dosing involves the localized placement of small amounts of mineral fertilizer (NPK compound or DAP) on the planting hill at sowing or at the base of plants shortly after crop emergence instead of spreading fertilizers evenly across the field at larger rates (Camara et al. 2013; Twomlow 2010).
In situ-rainwater harvesting using tied-ridges involves harvesting rainwater directly as it falls on the field, or collecting and concentrating runoff water within fields, with the simultaneous reduction of soil erosion; the tied-ridges have cross-ties made every few meters across the contour furrow (Mahoo et al. 2012).
Upgrading strategies (UPS) represent a desirable change in the agri-food value chain component, for instance, natural resources and crop production that increase rewards and/or reduces exposure to risk. They can involve success stories, good practices and technological innovations (Graef et al. 2015).
References
Akroush, S., & Dhehibi, B. (2015). Predicted willingness of farmers to adopt water harvesting technologies: a case study from the Jordanian Badia (Jordan). American-Eurasian Journal of Agricultural & Environmental Sciences, 15(8), 1502–1513.
Allen, P. (2013). Facing food security. Journal of Rural Studies, 29, 135–138.
Amir, K., Ghadim, A., & Pannell, D. J. (1999). A conceptual framework of adoption of an agricultural innovation. Agricultural Economics, 21, 145–154.
Antle, J. M. (2011). Parsimonious multi-dimensional impact assessment. American Journal of Agricultural Economics, 93(5), 1292–1311.
Asci, S., Borisova, T., & VanSickle, J. J. (2015). Role of economics in developing fertilizer best management practices. Agricultural Water Management, 152, 251–261.
Aune, J. B., & Bationo, A. (2008). Agricultural intensification in the Sahel - the ladder approach. Agricultural Systems, 98(2), 119–125.
Benson, T., Lubega, P., Bayite-kasule, S., Mogues, T., & Nyachwo, J. (2013). The supply of inorganic fertilizers to smallholder farmers in Uganda (April), 2009–2013.
Blackwell, M., & Lacy-Hulbert, J. (2013). SmartSAMM extension programme seeks transformation to achieve mastitis and milk quality targets. Extension Farming Systems Journal, 9(1), 285–289.
Camara, B. S., Camara, F., Berthe, A., & Oswald, A. (2013). Micro-dosing of fertilizer – a technology for farmers’ needs and resources. International Journal of Agri Science, 3(5), 387–399.
Dar, W. D., & Gowda, C. L. L. (2013). Declining agricultural productivity and global food security. Journal of Crop Improvement, 27, 242–254.
de Acedo Lizárraga, M. L. S., de Acedo Baquedano, M. L. S., & Cardelle-Elawar, M. (2007). Factors that affect decision making: gender and age differences. International Journal of Psychology and Psychology Therapy, 7(3), 381–391.
Demeke, M., Di Marcantonio, F., & Morale-Opazo, C. (2013). Understanding the performance of food production in sub-Saharan Africa and its implications for food security. Journal of Development and Agricultural Economics, 5(11), 425–443.
Druilhe, Z., & Barreiro-Hurlé, J. (2012). Fertilizer subsidies in sub-Saharan Africa. ESA working paper no. 12–04. FAO: Rome.
Erkossa, T., Haileslassie, A., & Macalister, C. (2014). Enhancing farming system water productivity through alternative land use and water management in vertisol areas of Ethiopian Blue Nile Basin (Abay). Agricultural Water Management, 132, 120–128.
Farquharson, R. J., Martin, R. J., Mccorkell, B., Scott, J. F., Sotheary, E., Phaloeun, C., et al. (2013). Characteristics of an agricultural innovation and incentives for adoption: Rhizobium in Cambodia. International Journal of Environmental and Rural Development, 4(2), 44–39.
Feder, G., Just, R. E., & Zilberman, D. (1985). Adoption of agricultural innovations in developing countries: a survey. Economic Development and Cultural Change, 33(2), 255–298.
Foley, J. A., Ramankutty, N., Brauman, K. A., Cassidy, E. S., Gerber, J. S., Johnston, M., et al. (2011). Solutions for a cultivated planet. Nature, 478, 337–342.
Fufa, B., & Hassan, R. M. (2006). Determinants of fertilizer use on maize in eastern Ethiopia: a weighted endogenous sampling analysis of the extent and intensity of adoption. Agrekon, 45(1), 38–49.
Giordano, M., & Clayton, T. (2012). Investing in agricultural water management to benefit smallholder farmers in Tanzania: AgWater solutions project counetry synthesis report. IWMI.
Gómez, M., Barrett, C., Buck, L., De Groote, H., Ferris, S., Gao, O., et al. (2011). Food value chains, sustainability indicators and poverty alleviation. Science, 332(6034), 1154–1155.
Gómez, M. I., & Ricketts, K. D. (2013). Food value chain transformations in developing countries: selected hypotheses on nutritional implications. Food Policy, 42, 139–150.
Graef, F., Schneider, I., Fasse, A., Germer, J. U., Gevorgyan, E., Haule, F., et al. (2015). Natural resource management and crop production strategies to improve regional food systems in Tanzania. Outlook on Agriculture, 44(2), 159–167.
Graef, F., Sieber, S., Mutabazi, K., Asch, F., Biesalski, H. K., Bitegeko, J., et al. (2014). Framework for participatory food security research in rural food value chains. Global Food Security, 3(1), 8–15.
Griliches, Z. (1957). Hybrid corn: an exploration in the economics of technological change. Econometrica, 25(4), 501–522.
Griliches, Z. (1958). Research costs and social returns: hybrid corn and related innovations. Journal of Political Economy, 66(5), 419–431.
Haug, R., & Hella, J. (2013). The art of balancing food security: securing availability and affordability of food in Tanzania. Food Security, 5, 415–426.
Helming, K., Diehl, K., Kuhlman, T., Jansson, T., Verburg, P. H., Bakker, M., et al. (2011). Ex ante impact assessment of policies affecting land use, part B: application of the analytical framework. Ecology and Society, 16(1), 29.
Jakobsen, H. (2012). Focus groups and methodological rigour outside the minority world: making the method work to its strengths in Tanzania. Qualitative Research, 12(2), 111–130.
James, D. J. (2015). Adoption and use of Web 2.0 technologies: a comparison of four adoption models as a case study of a state government eExtension project. Published thesis submitted to the Faculty of Business, education, law and arts University of Southern Queensland in fulfillment of the requirements for the degree of doctor of philosophy.
König, H. J., Sghaier, M., Schuler, J., Abdeladhim, M., Helming, K., Tonneau, J. P., et al. (2012). Participatory impact assessment of soil and water conservation scenarios in Oum Zessar watershed, Tunisia. Environmental Management, 50(1), 153–165.
König, H. J., Uthes, S., Schuler, J., Zhen, L., Purushothaman, S., Suarma, U., et al. (2013). Regional impact assessment of land use scenarios in developing countries using the FoPIA approach: findings from five case studies. Journal of Environmental Management, 127, Supplement(0), S56–S64.
Kristjanson, P., Neufeldt, H., Gassner, A., Mango, J., Kyazze, F. B., Desta, S., et al. (2012). Are food insecure smallholder households making changes in their farming practices ? Evidence from East Africa. Food Security, 4, 381–397.
Krosnick, J. A., & Presser, S. (2010). Question and questionnaire design. In: Handbook of survey research. 2nd Ed. Emerald. pp. 263–313.
Kuehne, G., Llewellyn, R., Pannell, D., Ouzman, J., Wilkinson, R., & Dolling, P. (2013). ADOPT: the adoption and diffusion outcome prediction tool – smallholder Beta version (Beta version, June 2013) [computer software] Adelaide. Australia: CSIRO.
Kuehne, G., Llewellyn, R., Pannell, D., Wilkinson, R., Dolling, P., & Ewing, M. (2011). ADOPT : a tool for predicting adoption of agricultural innovations. Paper presented at the 55th Annual National Conference of the Australia Agricultural & Resources Economics Society, Melbourne, Australia, February 8–11, 2011.
Lalith, A., Rao, P., & Bhagavatula, S. (2014). Report on ex-ante evaluation of the impact of research Investment in Stay-Green Post-Rainy-Season Sorghum. ICRISAT Working Paper Series (51).
MAFAP. (2013). Review of food and agricultural policies in the United Republic of Tanzania 2005–2011, (July). MAFAP Country Report Series. Rome: FAO.
Mahoo, H. F., Kahimba, F. C., Mutabazi, K. D., Tumbo, S. D., Rwehumbiza, F. B., Reuben, P., et al. (2012). Adoption and up scaling of water harvesting technologies in Tanzania. Chapter 6. In W. Christley & J. Gowing (Eds.), Water harvesting technologies in SSA: state of the art. Routledge: Earthscan.
Makurira, H., Savenije, H. H. G., Uhlenbrook, S., Rockström, J., & Senzanje, A. (2011). The effect of system innovations on water productivity in subsistence rainfed agricultural systems in semi-arid Tanzania. Agricultural Water Management, 98(11), 1696–1703.
Morris, J., Tassone, V., Groot, R. D., Camilleri, M., & Moncada, S. (2011). A framework for participatory impact assessment: Involving stakeholders in European policy making, a case study of land use change in Malta. Ecology and Society, 16(1), 12.
Mourice, S. K., Rweyemamu, C. L., Nyambilila, A. A., & Tumbo, S. D. (2014). Narrowing maize yield gaps under rain-fed conditions in Tanzania: effects of small nitrogen dose. Tanzania Journal of Agricultural Sciences, 12(2), 55–65.
Mwinuka, L., Mutabazi, K. D., Graef, F., Maeda, C., Makoko, B., & Swai, E. (2015a). Agri-food value chains upgrading startegies choices: a participatory smallholder farmer centred approach. Plant2030 status seminar, Berlin 4th–6th March 2015.
Mwinuka, L., Schneider, I., Maeda, C., Mutabazi, K. D., Makindara, J., Graef, F., et al. (2015b). Comparing stakeholder views for mutual acceptable food value chain upgrading strategies in Tanzania. African Journal of Agricultural Research, 10(12), 1376–1385.
Page, S. L. J., Karanja, D. K., Mbwaga, A. M., Letayo, E. A. S., & Nsemwa, L. T. H. (2010). The underlying cause of the 2009 sorghum failure in Kongwa district and its implications for Tanzania’s vulnerability to climate change. Food Security, 2(2), 157–167.
Pfister, F., Bader, H. P., Scheider, R., & Buccini, P. (2005). Dynamic modeling of resource management for farming systems. Agricultural Systems, 86, 1–28.
Purushothaman, S., Patil, S., Francis, I., König, H. J., Reidsma, P., & Hegde, S. (2012). Participatory impact assessment of agricultural practices using the land use functions framework: case study from India. International Journal of Biodiversity Science, Ecosystems Services and Management, 9(1), 2–12.
Reif, C., Lana, M., Graef, F., Dietrich, O., Schindler, J., Helming, K., et al. (2015). Combining analytical methods for assessing food security across the food value chain: a conceptual integrated approach. Outlook on Agriculture, 44(1), 11–18.
Reynolds, T. W., Waddington, S. R., Anderson, C. L., Chew, A., True, Z., & Cullen, A. (2015). Environmental impacts and constraints associated with the production of major food crops in sub-Saharan Africa and South Asia. Food Security, 7, 795–822.
Rogers, E. (2003). Diffusion of innovations (5th ed.). Free Press: New York.
Sanchez, P. A. (2002). Soil fertility and hunger in Africa. Science, 295, 2019–2020.
Schindler, J., Graef, F., König, H., Mutabazi, K. D., Mchau, D., & Kaburire, L. (2016). Developing community based food security criteria in rural Tanzania. Food Security. doi:10.1007/s12571-016-0627-1.
Shideed, K. H., & El Mourid, M. (Eds). (2005). Adoption and impact assessment of improved technologies in crop and livestock production systems in the WANA region. The development of integrated crop/livestock production in low rainfall areas of Mashreq and Maghreb regions (Mashreq/Maghreb project). ICARDA, Aleppo, Syria, viii + 160 pp. En
Shiferaw, B., Prasanna, B. M., Hellin, J., & Bänziger, M. (2011). Crops that feed the world 6. Past successes and future challenges to the role played by maize in global food security. Food Security, 3, 307–327.
Sieber, S., Tscherning, K., Graef, F., Uckert, G., & Gomez y Paloma, S. (2015). Food security in the context of climate change and bioenergy production in Tanzania: methods, tools and applications. Regional Environmental Change, 15(7), 1163–1168.
Sunding, D., & Zilberman, D. (2000). The agricultural innovation process : research and technology adoption in a changing agricultural sector. Handbook of Agricultural Economics. 105 pp.
Tabo, R., Bationo, A., DialloMaimouna, K., Kassane, O., & Koala, S. (2005). Fertilizer microdosing for the prosperity of small scale farmers in the Sahel: Final report (p. 28). Sadore: International Crop Research Institute for the Semiarid Tropics (ICRISAT).
Twomlow, S., Rohrbach, D., Dimes, J., Rusike, J., Mupangwa, W., Ncube, B., et al. (2010). Micro-dosing as a pathway to Africa’s green revolution: evidence from broad-scale on-farm trials. Nutrient Cycling in Agroecosystems, 88, 3–15.
Uphoff, N. (2012). Supporting food security in the 21st century through resource-conserving increases in agricultural production. Agriculture and Food Security, 1, 18. doi: 10.1186/2048-7010-1-18.
Vanlauwe, B., Kihara, J., Chivenge, P., Pypers, P., Coe, R., & Six, J. (2011). Agronomic use efficiency of N fertilizer in maize-based systems in sub-Saharan Africa within the context of integrated soil fertility management. Plant and Soil, 339, 35–50.
World Bank. (2012). Agribusiness indicators: Tanzania 74167, (November). Washington DC: USA.
Wright, V. (2011). Rates of adoption: the diffusion of agricultural innovations. Service design research working paper 06–11. East Melbourne: Victoria Government Department of Primary Industries.
Xu, Z., Burken, W., Jayne, T., & Govereh, J. (2009). Do input subsidy programs “crowd in” or “crowd out” commercial market development? Modeling fertilizer demand in a two-channel marketing system. Agricultural Economics, 40(1), 79–94.
Acknowledgements
We thank the farmers for their dedication in testing the upgrading strategies in the case study sites. The authors gratefully acknowledge Future Farm Industries CRC researchers for developing ADOPT and making it available to facilitate learning and decision-making. This paper benefited from useful suggestions by anonymous reviewers and participants of the Tropentag Berlin 2015 Conference. This publication is a product of the Trans-SEC project (www.trans-sec.org). The German Federal Ministry of Education and Research (BMBF) funded the project, with co-finance from the German Federal Ministry for Economic Cooperation and Development (BMZ). The views expressed here belong to the authors and may not in any circumstance be regarded as stating an official position of the BMBF and BMZ.
Author information
Authors and Affiliations
Corresponding author
Ethics declarations
Conflicts of interests
The authors declare that they have no conflict of interests in relation to this paper.
Rights and permissions
About this article
Cite this article
Mwinuka, L., Mutabazi, K.D., Graef, F. et al. Simulated willingness of farmers to adopt fertilizer micro-dosing and rainwater harvesting technologies in semi-arid and sub-humid farming systems in Tanzania. Food Sec. 9, 1237–1253 (2017). https://doi.org/10.1007/s12571-017-0691-1
Received:
Accepted:
Published:
Issue Date:
DOI: https://doi.org/10.1007/s12571-017-0691-1