Skip to main content
Log in

Resveratrol: Is There Any Effect on Healthy Subject?

  • Published:
Biological Trace Element Research Aims and scope Submit manuscript

Abstract

This preliminary study was planned to investigate the effects of resveratrol on oxidative–nitrosative stress markers and on trace element concentrations in blood and on circulatory system parameters in rats. Twenty-five Sprague–Dawley male rats, 10–12 weeks old, with mean body weight of 295 g were used in the study. Administration of resveratrol (0.5 ml/day) was performed in experimental group in 10 days. In control (n = 10) and in experimental groups (n = 15), after 1 week training period, systolic arterial blood pressures and heart rates were recorded daily. At the end of the tenth day, blood samples of control and experimental groups were drawn. Total nitrite, nitrite, nitrate, malondialdehyde, copper, zinc concentrations in plasma, superoxide dismutase, and catalase activities and copper, zinc concentrations in red cell were determined both in control and experimental groups. Alterations in oxidative and nitrosative stress markers, trace element concentrations, and circulatory system parameters in experimental group compared to controls were observed. The results of this study were discussed according to the effect of resveratrol.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  1. Olas B, Nowak P, Kolodziejczyk J, Ponczek M, Wachowicz B (2006) Protective effects of resveratrol against oxidative/nitrative modifications of plasma proteins and lipids exposed to peroxynitrite. J Nutr Biochem 17:96–102

    Article  PubMed  CAS  Google Scholar 

  2. Rodrigo R, Bosco C (2006) Oxidative stress and protective effects of polyphenols: comparative studies in human and rodent kidney. A review. Comp Biochem Physiol Part C 142:317–327

    Google Scholar 

  3. Doganay S, Borazan M, Iraz M, Cigremis Y (2006) The effect of resveratrol in experimental cataract model formed by sodium selenite. Curr Eye Res 31:147–153

    Article  PubMed  CAS  Google Scholar 

  4. Chander V, Tirkey N, Chopra K (2005) Resveratrol, a polyphenolic phytoalexin protects against cyclosporine-induced nephrotoxicity through nitric oxide dependent mechanism. Toxicology 210:55–64

    Article  PubMed  CAS  Google Scholar 

  5. Quiney C, Dauzonne D, Kern C, Fourneron JD, Izard JC, Mohammad RM, Kolb JP, Billard C (2004) Flavones and polyphenols inhibit the NO pathway during apoptosis of leukemia B-cells. Leuk Res 28:851–861

    Article  PubMed  CAS  Google Scholar 

  6. Plin C, Tillement JP, Berdeaux A, Morin D (2005) Resveratrol protects against cold ischemia–warm reoxygenation—induced damages to mitochondria and cells in rat liver. Eur J Pharmacol 528:162–168

    Article  PubMed  CAS  Google Scholar 

  7. Martin AR, Villegas I, La Casa C, Alarcon de la Lastra C (2004) Resveratrol, apolyphenol found in grapes, suppresses oxidative damage and stimulates apoptosis during early colonic inflammation in rats. Biochem Pharmacol 67:1399–1410

    Article  PubMed  CAS  Google Scholar 

  8. Winterbourn CC, Hawkins RE, Brian M, Carrel RW (1975) Red cell superoxide dismutase activity. J Lab Clin Med 85:337–350

    PubMed  CAS  Google Scholar 

  9. Aebi H (1984) Catalase in vitro. Methods Enzymol 105:121–126

    PubMed  CAS  Google Scholar 

  10. Yoshioka T, Kawada K, Shimada T, Mori M (1979) Lipid peroxidation in maternal and cord blood and protective mechanism against activated-oxygen toxicity in the blood. Am J Obstet Gynecol 135:372–376

    PubMed  CAS  Google Scholar 

  11. Miles AM, Wink DA, Cook JC, Grisham MB (1996) Determination of nitric oxide using fluorescence spectroscopy. Methods Enzymol 268:105–120

    Article  PubMed  CAS  Google Scholar 

  12. Nims RW, Cook JC, Krishma MC, Christodoulou D, Poore CM, Miles AM et al (1996) Colorimetric assays for nitric oxide and nitrogen oxide species formed from nitric oxide stock solutions and donor compounds. Methods Enzymol 268:93–105

    PubMed  CAS  Google Scholar 

  13. Analysis of serum determination of copper and zinc (BC-C) in Analytical Method for Atomic Absorption Spectrophotometry. Perkin-Elmer Corp., Norwalk, Connecticut (1973)

  14. Rosner F, Gorfien PC (1968) Erythrocyte and plasma zinc and magnesium levels in health and disease. J Lab Clin Med 72:213–219

    PubMed  CAS  Google Scholar 

  15. Burkitt MJ, Duncan J (2000) Effects of trans- Resveratrol on copper-dependent hydroxyl-radical formation and DNA damage: evidence for hydroxyl- radical scavenging and a novel, glutathione-sparing mechanism of action. Arcv Biochem Biophysics 381:253–263

    Article  CAS  Google Scholar 

  16. Ahmad A, Syed FA, Singh S, Hadi SM (2005) Prooxidant activity of resveratrol in the presence of copper ions: mutagenicity in palsmid DNA. Toxicology Letters 159:1–12

    Article  PubMed  CAS  Google Scholar 

  17. Azmi AS, Bhat SH, Hadi SM (2005) Resveratrol-Cu (II) induced DNA breakage in human peripheral lymphocytes: implications for anticancer properties. FEBS Letters 579:3131–3135

    Article  PubMed  CAS  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Pelin Aribal-Kocatürk.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Kavas, G.Ö., Aribal-Kocatürk, P. & Büyükkağnici, D.I. Resveratrol: Is There Any Effect on Healthy Subject?. Biol Trace Elem Res 118, 250–254 (2007). https://doi.org/10.1007/s12011-007-0033-9

Download citation

  • Received:

  • Revised:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s12011-007-0033-9

Keywords

Navigation