Skip to main content
Log in

Mapping QTLs Controlling Beneficial Fatty Acids Based on the Embryo and Maternal Plant Genomes in Brassica napus L.

  • Original Paper
  • Published:
Journal of the American Oil Chemists' Society

Abstract

This study was mainly carried out to detect the quantitative trait loci (QTLs) located simultaneously in embryo and maternal plant nuclear genomes for beneficial fatty acid contents of rapeseed under different environments by using a mapping model and mapping populations from a cross of ‘Tapidor’ × ‘Ningyou7.’ Eight, three, six, seven and three QTLs respectively for palmitic, oleic, linoleic, linolenic and eicosenoic acid contents were identified and subsequently mapped on chromosomes A1, A3, A4, A6, A8, A9, C1, C3, C5, C7, C8 and C9. Among them, 12 QTLs were major ones that could respectively explain more than 10 % of phenotypic variation. Two specific genomic regions on A8 and C3 were associated with several QTLs relating to multiple fatty acid contents. Some of the markers such as HBr015 and JICB0633 showed tight linkage with the QTLs, which could be used for improving the fatty acid component(s) of rapeseed.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Fig. 1
Fig. 2

Similar content being viewed by others

References

  1. Nicolosi RJ, Rogers EJ (1997) Regulation of plasma lipoprotein levels by dietary triglycerides enriched with different fatty acids. Med Sci Sport Exer 29(11):1422–1428

    Article  CAS  Google Scholar 

  2. Mozaffarian D, Katan MB, Ascherio A, Stampfer MJ, Willett WC (2006) Trans fatty acids and cardiovascular disease. New Engl J Med 354(15):1601–1613

    Article  CAS  Google Scholar 

  3. Lorgeril M, Salen P (2004) Alpha-linolenic acid and coronary heart disease. Nutr Metab Cardiovas 14(3):162–169

    Article  Google Scholar 

  4. Tanhuanpää P, Schuman A (2002) Mapping of genes affecting linolenic acid content in Brassica rapa ssp. Oleifera. Mol Breeding 10(1–2):51–62

    Article  Google Scholar 

  5. Lionneton E, Ravera S, Sanchez L, Aubert G, Delourme R, Ochatt S (2002) Development of an AFLP-based linkage map and localization of QTLs for seed fatty acid content in condiment mustard (Brassica juncea). Genome 45(6):1203–1215

    Article  CAS  Google Scholar 

  6. Hu XY, Sullivan-Gilbert M, Gupta M, Thompson S (2006) Mapping of the loci controlling oleic and linolenic acid contents and development of fad2 and fad3 allele-specific markers in canola (Brassica napus L.). Theor Appl Genet 113(3):497–507

    Article  CAS  Google Scholar 

  7. Subhadra S, Mohapatra T, Rakesh S, Hussain Z (2013) Mapping of QTLs for oil content and fatty acid composition in IndianMapping of QTLs for oil content and fatty acid composition in Indian. J Plant Biochem Biot 22(1):80–89

    Article  Google Scholar 

  8. Shi CH, Zhang HZ, Wu JG, Li CT, Ren YL (2003) Genetic and genotype × environment interaction effects analysis for erucic acid content in rapeseed (Brassica napus L.). Euphytica 130(2):249–254

    Article  CAS  Google Scholar 

  9. Zhang HZ, Shi CH, Wu JG, Ren YL, Li CT, Zhang DQ, Zhang YF (2004) Analysis of genetic and genotype × environment interaction effects from embryo, cytoplasm and maternal plant for oleic acid content of Brassica napus L. Plant Sci 167(1):43–48

    Article  CAS  Google Scholar 

  10. Zhang HZ, Shi CH, Wu JG, Ren YL, Li CT, Zhang DQ, Zhang YF (2004) Analysis of genetic effects and heritabilities for linoleic and linolenic acid content of Brassica napus L. across environments. Eur J Lipid Sci Tech 106(8):518–523

    Article  CAS  Google Scholar 

  11. Variath MT, Wu J, Zhang L, Shi CH (2010) Analysis of developmental genetic effects from embryo, cytoplasm and maternal plant for oleic and linoleic acid contents of rapeseed. J Agr Sci 148(4):375–391

    Article  CAS  Google Scholar 

  12. Li YH, Beisson F, Pollard M, Ohlrogge J (2006) Oil content of Arabidopsis seeds: the influence of seed anatomy, light and plant-to-plant variation. Phytochemistry 67:904–915

    Article  CAS  Google Scholar 

  13. Qiu D, Morgan C, Shi J, Long Y, Liu J, Li R, Zhuang X, Wang Y, Tan X, Dietrich E, Weihmann T, Everett C, Vanstraelen S, Beckett P, Fraser F, Trick M, Barnes S, Wilmer J, Schmidt R, Li J, Li D, Meng J, Bancroft I (2006) A comparative linkage map of oilseed rape and its use for QTL analysis of seed oil and erucic acid content. Theor Appl Genet 114(1):67–80

    Article  CAS  Google Scholar 

  14. Wu JG, Shi CH, Zhang HZ (2006) Study on developing calibration models of fat acid composition in intact rapeseed by near infrared reflectance spectroscopy. Spectrosc Spec Anal 26(2):259–262

    CAS  Google Scholar 

  15. Shi JQ, Li RL, Qiu D, Jiang CC, Long Y, Morgan C, Bancroft I, Zhao JY, Meng JL (2009) Unraveling the complex trait of crop yield with quantitative trait loci mapping in Brassica napus. Genetics 182(3):851–861

    Article  CAS  Google Scholar 

  16. Yang J, Zhu J, Williams RW (2007) Mapping the genetic architecture of complex traits in experimental populations. Bioinformatics 23(12):1527–1536

    Article  CAS  Google Scholar 

  17. McCouch SR, Cho YG, Yano PE, Blinstrub M, Morishima H, Kinoshita T (1997) Report on QTL nomenclature. Rice Gen Newslett 14:11–13

    Google Scholar 

  18. Falconer DS, Mackay TFC (1996) In: Douglas SF, Trudy FCM (eds) Introduction to quantitative genetics, 4th edn. Longmans Green, New York, p 464

    Google Scholar 

  19. Lander ES, Botstein D (1989) Mapping Mendelian factors underlying quantitative traits using RFLP linkage maps. Genetics 121:185–199

    CAS  Google Scholar 

  20. Jansen RC, Stam P (1994) High resolution of quantitative traits into multiple loci via interval mapping. Genetics 136:1447–1455

    CAS  Google Scholar 

  21. Zeng ZB (1993) Theoretical basis for separation of multiple linked gene effects in mapping quantitative trait loci. P Natl Acad Sci USA 90:10972–10976

    Article  CAS  Google Scholar 

  22. Zhang JF, Qi CK, Pu HM, Chen S, Chen F, Gao JQ, Chen XJ, Gu H, Fu SZ (2008) QTL identification for fatty acid content in rapeseed (Brassica napus L.). Acta Agron Sin 34(1):54–60

    Article  Google Scholar 

  23. Yan XY, Li JN, Wang R, Jin MY, Chen L, Qian W, Wang XN, Liu LZ (2011) Mapping of QTLs controlling content of fatty acid composition in rapeseed (Brassica napus). Genes Genom 33(4):365–371

    Article  CAS  Google Scholar 

  24. Smooker AM, Wells R, Morgan C, Beaudoin F, Cho K, Fraser F, Bancroft I (2011) The identification and mapping of candidate genes and QTL involved in the fatty acid desaturation pathway in Brassica napus. Theor Appl Genet 122(6):1075–1090

    Article  CAS  Google Scholar 

  25. Yang QY, Fan CC, Guo ZH, Qin J, Wu JZ, Li QY, Fu TD, Zhou YM (2012) Identification of FAD2 and FAD3 genes in Brassica napus genome and development of allele-specific markers for high oleic and low linolenic acid contents. Theor Appl Genet 125(4):715–729

    Article  CAS  Google Scholar 

  26. Zhao JY, Dimov Z, Becker HC, Ecke W, Möllers C (2008) Mapping QTL controlling fatty acid composition in a doubled haploid rapeseed population segregating for oil content. Mol Breeding 21(1):115–125

    Article  CAS  Google Scholar 

  27. Burns MJ, Barnes SR, Bowman JG, Clarke MH, Werner CP, Kearsey MJ (2003) QTL analysis of an intervarietal set of substitution lines in Brassica napus: (i) Seed oil content and fatty acid composition. Heredity 90(1):39–48

    Article  CAS  Google Scholar 

  28. Downey RK, Craig BM (1964) Genetic control of fatty acid biosynthesis in rapeseed (Brassica napus L.). J Am Oil Chem Soc 41(7):475–478

    Article  CAS  Google Scholar 

  29. Spiekermann P (2003) Isolierung und Charakterisierung von Genkopien der mikrosomalen Oleatdesaturase FAD2 aus Brassica napus L. sowie Entwicklung transgener Rapspflanzen mit erhöhtem Ölsäuregehalt im Samen. Dissertation Fachbereich Biologie, Universität Hamburg

  30. Yang QY, Fan CC, Guo ZH, Qin J, Wu JZ, Li QY, Fu TD, Zhou YM (2012) Identification of FAD2 and FAD3 genes in Brassica napus genome and development of allele-specific markers for high oleic and low linolenic acid contents. Theor Appl Genet 125(4):715–729

    Article  CAS  Google Scholar 

Download references

Acknowledgments

The project was financially supported by the Zhejiang Provincial Key Laboratory of Crop Germplasm Resources, Foundation for University Key Teachers of the Ministry of Education of China, and by the 151 Program for the Talents of Zhejiang Province. We thank A. Quampah for making good suggestions when revising this paper.

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Chunhai Shi.

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Wen, J., Xu, J., Long, Y. et al. Mapping QTLs Controlling Beneficial Fatty Acids Based on the Embryo and Maternal Plant Genomes in Brassica napus L.. J Am Oil Chem Soc 92, 541–552 (2015). https://doi.org/10.1007/s11746-015-2618-3

Download citation

  • Received:

  • Revised:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s11746-015-2618-3

Keywords

Navigation