Skip to main content
Log in

Phytostimulatory and hardening period-reducing effects of plant-associated bacteria on micropropagated Musa acuminata cv. Grand Naine

  • Plant Tissue Culture
  • Published:
In Vitro Cellular & Developmental Biology - Plant Aims and scope Submit manuscript

Abstract

The effects of microorganisms on the health and growth of tissue-cultured plants is not well studied. In the current study, treatment of tissue culture-raised Musa acuminata cv. Grand Naine plants with culture supernatants of Pseudomonas putida, Pseudomonas flourescens, and Bacillus sp. had beneficial effects on acclimatization and hardening. At the hardening phase, there was an enhancement of various growth parameters of plants treated with microbial culture supernatants from the first week onwards. Interestingly, after a period of 5 wk, the biohardened plants showed significant improvement in number of roots, length of roots, number of root branches, length of shoot, number of leaves, leaf length, and leaf width. Most remarkably, microbial treatments shortened the hardening period to 5 wk, which otherwise could have taken about 10 wk. The results indicate that selected plant-associated microorganisms, particularly Bacillus sp., have the potential to augment acclimatization and to improve the quality of plants during the hardening process. Reduction in the length of the hardening period is very important as it translates into process cost reduction and a resultant reduction in per plant cost. Hence, the outcome of the study has commercial and agricultural applications.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Figure 1

Similar content being viewed by others

References

  • Andrade LF, De Souza GLOD, Nietsche S, Xavier AA, Costa MR, Cardoso AMS, Pereira MCT, Pereira DFGS (2014) Analysis of the abilities of endophytic bacteria associated with banana tree roots to promote plant growth. J Microbiol 52:27–34

    Article  CAS  PubMed  Google Scholar 

  • Arshad M, Frankenberger WT (1991) Microbial production of plant hormones. Plant Soil 133(Suppl 1):1–8

    Article  CAS  Google Scholar 

  • Ayyadurai N, Ravindra NP, Sreehari RM, Sunish KR, Samrat SK, Manohar M, Sakthivel N (2006) Isolation and characterization of a novel banana rhizosphere bacterium as fungal antagonist and microbial adjuvant in micropropagation of banana. J Appl Microbiol 100:926–937

    Article  CAS  PubMed  Google Scholar 

  • Barka EA, Belarbi A, Hachet C, Nowak J, Audran JC (2000) Enhancement of in vitro growth and resistance to gray mould of Vitis vinifera co-cultured with plant growth-promoting rhizobacteria. FEMS Microbiol Lett 186:91–95

    Article  CAS  PubMed  Google Scholar 

  • Beneduzi A, Passaglia LMP (2011) Genetic and phenotypic diversity of plant growth promoting bacilli. In: Maheshwari DK (ed) Bacteria in agrobiology: plant growth responses. Springer Berlin, Heidelberg, pp 1–20

    Chapter  Google Scholar 

  • Bertani G (1951) Studies on lysogenesis. I the mode of phage liberation by lysogenic escherichia coli. J Bacteriol 62:293–300

    PubMed Central  CAS  PubMed  Google Scholar 

  • Burns JA, Schwarz OJ (1996) Bacterial stimulation of adventitious rooting on in vitro cultured slash pine (Pinus elliottii Engelm.) seedling explants. Plant Cell Rep 15:405–408

    Article  CAS  PubMed  Google Scholar 

  • Carletti SM, Llorente B, Rodr’guez C’ ceres E, Tandecarz J (1998) Jojoba inoculation with Azospirillum brasilense stimulates in vitro root formation. Plant Tissue Cult Biotech 4:165–174

    Google Scholar 

  • Chandra S, Bandopadhyay R, Kumar V, Chandra R (2010) Acclimatization of tissue cultured plantlets: from laboratory to land. Biotechnol Lett 32:1199–1205

    Article  CAS  PubMed  Google Scholar 

  • Chandler S (1995) The nutritional values of bananas. In: Gowen S (ed) Bananas and plantains. Chapman & Hall, London, pp 468–480

    Chapter  Google Scholar 

  • Fernandes TP, Nietsche S, Costa MR, Xavier AA, Pereira DFGS, Pereira MCT (2013) Potential use of endophytic bacteria to promote the plant growth of micropropagated banana cultivar Prata Anã. Afr J Biotechnol 12:4915–4919

    Article  Google Scholar 

  • Frommel M, Nowak J, Lazarovits G (1991) Growth enhancement and developmental modifications of in vitro grown potato (Solanum tuberosum spp. tuberosum) as affected by a nonfluorescent Pseudomonas sp. Plant Physiol 96:928–936

    Article  PubMed Central  CAS  PubMed  Google Scholar 

  • Hazarika BN (2003) Acclimatization of tissue-cultured plants. Curr Sci 85:1704–1712

    CAS  Google Scholar 

  • Hallmann J, Quadt-Hallmann A, Mahaffee WF, Kloepper JW (1997) Bacterial endophytes in agricultural crops. Can J Microbiol 43:895–914

    Article  CAS  Google Scholar 

  • Jaizme-vega MC, Rodríguez-Romero AS, Guerra MSP (2004) Potential use of rhizobacteria from the Bacillus genus to stimulate the plant growth of micropropagated bananas. Fruits 59:83–90

    Article  Google Scholar 

  • Jasim B, John Jimtha C, Jyothis M, Radhakrishnan EK (2013) Plant growth promoting potential of endophytic bacteria isolated from Piper nigrum. Plant Growth Regul 71:1–11

    Article  CAS  Google Scholar 

  • Jie L, Zifeng W, Lixiang C, Hongming T, Patrik I, Zide J, Shining Z (2009) Artificial inoculation of banana tissue culture plantlets with indigenous endophytes originally derived from native banana plants. Biol Control 51:427–434

    Article  Google Scholar 

  • Jimtha JC, Smitha PV, Anisha C, Deepthi T, Meekha G, Radhakrishnan EK, Gayatri GP, Remakanthan A (2014) Isolation of endophytic bacteria from embryogenic suspension culture of banana and assessment of their plant growth promoting properties. Plant Cell Tiss Organ Cult 118:57–66

    Article  Google Scholar 

  • Mirza MS, Ahmad W, Latif F, Haurat J, Bally R, Normand P, Mallik KA (2001) Isolation, partial characterization, and the effect of plant growth-promoting bacteria (PGPB) on micro-propagated sugarcane in vitro. Plant Soil 237:47–54

    Article  CAS  Google Scholar 

  • Murashige T, Skoog F (1962) A revised medium for rapid growth and bioassays with tobacco tissue cultures. Physiol Plant 15:473–497

    Article  CAS  Google Scholar 

  • Nowak J (1998) Benefits of in vitro “biotization” of plant tissue cultures with microbial inoculants. In Vitro Cell Dev Biol Plant 34:122–130

    Article  Google Scholar 

  • Nowak J, Shulaev J (2003) Priming for transplant stress resistance in in vitro propagation. In Vitro Cell Dev Biol Plant 39:107–124

    Article  Google Scholar 

  • Okon Y (1985) Azospirillum as a potential inoculant for agriculture. Trends Biotechnol 3:223–228

    Article  Google Scholar 

  • Panigrahi S, Lakshmi AK, Bathina S (2013) A biological approach to harden the micropropagated plants using the soil microorganisms-micro and macro nutrient analysis. Helix 3:324–327

    Google Scholar 

  • Shetty K, Carpenter TL, Curtis OF, Potter TL (1996) Reduction of hyperhydricity in tissue cultures of oregano (Origanum vulgare) by extracellular polysaccharide isolated from Pseudomonas spp. Plant Sci 120:175–183

    Article  CAS  Google Scholar 

  • Turner TR, James EK, Poole PS (2013) The plant microbiome. Genome Biology 14:209

  • Vande Broek A, Gysegom P, Ona O, Hendrickx N, Prinsen E, Van Impe J, Vanderleyden J (2005) Transcriptional analysis of the Azospirillum brasilense indole-3-pyruvate decarboxylase gene and identification of a cis-acting sequence involved in auxin responsive expression. Mol Plant Microbe Interact 18:311–323

    Article  CAS  PubMed  Google Scholar 

  • Vasane SR, Kothari RM (2006) Optimization of Secondary hardening process of banana plantlets (Musa paradisiacal L. var. Grand Nain). Indian J Biotechnol 5:394–399

    Google Scholar 

  • Vasane SR, Kothari RM (2008) An integrated approach to primary and secondary hardening of Banana var. Grand Naine. Indian J Biotechnol 7:240–245

    CAS  Google Scholar 

  • Vestberg M, Kukkonen S, Saari K, Parikka P, Huttunen J, Tainio L, Devos N, Weekers F, Kevers C, Thonart P, Lemoine MC, Cordier C, Alabouvette C, Gianinazzi S (2004) Microbial inoculation for improving the growth and health of micropropagated strawberry. Appl Soil Ecol 27:243–258

    Article  Google Scholar 

  • Zhao Y (2010) Auxin biosynthesis and its role in plant development. Annu Rev Plant Biol 61:49–64

    Article  PubMed Central  CAS  PubMed  Google Scholar 

Download references

Acknowledgments

EK Radhakrishnan is thankful to the Department of Biotechnology (DBT), Govt. of India under DBT-RGYI and DBT-BUILDER/MSUB schemes (BT/PR4800/INF/22/152/2012 dated 23/3/2012), and to the Kerala State Council for Science, Technology & Environment (KSCSTE), Govt. of Kerala, under the KSCSTE-SARD support programme for financial assistance. A Remakanthan is thankful to KSCSTE, Government of Kerala, for funding for a research project in YIPB scheme.

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to A. Remakanthan.

Additional information

Editor: Pamela Weathers

E P Suada, B Jasim and C J Jimtha contributed equally to this work.

Rights and permissions

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Suada, E.P., Jasim, B., Jimtha, C.J. et al. Phytostimulatory and hardening period-reducing effects of plant-associated bacteria on micropropagated Musa acuminata cv. Grand Naine. In Vitro Cell.Dev.Biol.-Plant 51, 682–687 (2015). https://doi.org/10.1007/s11627-015-9721-x

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s11627-015-9721-x

Keywords

Navigation