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Virulence profiles of enterotoxigenic, shiga toxin and enteroaggregative Escherichia coli in South African pigs

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Abstract

Enterotoxigenic Escherichia coli (ETEC) and shiga toxin E. coli (STEC) are important causes of colibacillosis in piglets. Recently, enteroaggregative E. coli heat-stable enterotoxin 1 (EAST-1) has been implicated in pig diarrhoea. This study investigated the prevalence of enterotoxin [heat-labile toxins (LT), heat-stable toxin a (STa), heat-stable toxin b (STb)], shiga toxins (Stx1, Stx2, Stx2e), enteroaggregative heat-stable E. coli (EAST-1), associated fimbriae (F4, F5, F6, F41, F18ab, F18ac) and non-fimbrial adhesins [adhesin involved in diffuse adherence 1 (AIDA-1), attaching and effacing factor, porcine attaching- and effacing-associated factor] in South African pigs. A total of 263 E. coli strains were isolated from Landrace (n = 24), Large White (n = 126), Duroc (n = 28) and indigenous (n = 85) breeds of piglets aged between 9 and 136 days. PCR was used in the analysis. Virulent genes were detected in 40.3 % of the isolates, of which 18.6, 0.4 and 17.5 % were classified as ETEC, STEC and enteroaggregative E. coli (EAEC), respectively. Individual genes were found in the following proportions: STb (19.01 %), LT (0.4 %), STa (3.4 %), St2xe (1.1 %) and EAST-1 (20.2 %) toxins. None of the tested fimbriae were detected in ETEC and STEC isolates. About one third of the ETEC and STEC isolates was tested negative for both fimbrial and non-fimbrial adhesins. Twenty-five pathotypes from ETEC-, EAEC- and STEC-positive strains were identified. Pathotypes EAST-1 (30.2 %), STb (13.2 %) and STb/AIDA-1 (10.4 %) were most prevalent. The study provided insight on possible causes of colibacillosis in South African pigs.

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Abbreviations

AIDA-1:

Adhesin involved in diffuse adherence 1

CF:

Colonisation factors

EAE:

Attaching and effacing factor

EAEC:

Enteroaggregative Escherichia coli

EAST-1:

Enteroaggregative E. coli heat-stable enterotoxin

ETEC:

Enterotoxigenic E. coli

LT:

Heat-labile toxins

PAA:

Porcine attaching- and effacing-associated factor

PCR:

Polymerase chain reaction

STa:

Heat-stable toxin a

STb:

Heat-stable toxin b

STEC:

Shiga toxin E. coli

Stx1:

Shiga toxins variant 1

Stx2:

Shiga toxins variant 2

Stx2e:

Shiga toxins variant 2e

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Acknowledgments

This study was funded by the University of KwaZulu-Natal Competitive Research Grant and the National Research Foundation. We thank Mary Ranketse for assisting with laboratory work. We are also grateful to the ARC, Animal Production Institute (Irene) and Middledrift farm for the pigs. The ARC-OVI Bacteriology Department provided E. coli reference samples.

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The authors declare no potential conflicts of interest with respect to research, authorship and publication of this article.

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Correspondence to Edgar Farai Dzomba.

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Animal handling and related experiments comply with animal ethics and experimental law of the Republic of South Africa.

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Mohlatlole, R.P., Madoroba, E., Muchadeyi, F.C. et al. Virulence profiles of enterotoxigenic, shiga toxin and enteroaggregative Escherichia coli in South African pigs. Trop Anim Health Prod 45, 1399–1405 (2013). https://doi.org/10.1007/s11250-013-0377-4

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