Abstract
Actively-growing cultured cells of Pogonatum and Polytrichum were desiccated and cryopreserved. Although Pogonatum was slightly more tolerant to desiccation, both species were cryopreserved with >90% survival rate. An examination of isolated protoplasts revealed that differences in desiccation tolerance were likely dependent on levels of injury of plasma membranes. Trehalose and sucrose provided some protective effects during protoplast desiccation, but mannitol and glucose were less effective when Pogonatum protoplasts were directly desiccated and preserved at various temperatures. The effectiveness of glucose was enhanced when combined with culture medium components.
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This work was supported partly by the Research Institute for Technology of Tokyo Denki University under Grant Q05E-08 and the Frontier Research and Development Center of Tokyo Denki University under Grant 07FZ03.
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Yamazaki, H., Ayabe, K., Ishii, R. et al. Desiccation and cryopreservation of actively-growing cultured plant cells and protoplasts. Plant Cell Tiss Organ Cult 97, 151–158 (2009). https://doi.org/10.1007/s11240-009-9509-y
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DOI: https://doi.org/10.1007/s11240-009-9509-y