Mycorrhizas in agroforestry: spread and sharing of arbuscular mycorrhizal fungi between trees and crops: complementary use of molecular and microscopic approaches

Abstract

The spread of arbuscular mycorrhizal (AM) fungi from tree to crop roots was examined by molecular and microscopic methods in a glasshouse study. Growth of Calliandra calothyrsus Meissner trees inoculated with isolates of the AM fungi Glomus etunicatum Becker and Gerdemann and Gigaspora albida Schenck and Smith was monitored over an 18-month period. Three successive ‘intercrops’ of beans or maize were sown at 25, 50 and 75 cm distances from the tree and harvested during this period. At each crop harvest, the distribution of tree and crop roots and the spread of the inoculant fungi were determined using traditional microscopic methods and fungal specific primers. Both inoculants greatly improved the growth of the trees and colonization spread to the crops once the trees were 6 months old. However, benefits of inoculation to crop growth were not observed due to increased competition from the larger inoculated trees growing in a restricted soil volume. Of the two inoculant fungi, Glomus etunicatum appeared to be more mobile as it spread more rapidly, formed higher levels of colonization at increasing distances from the tree and was responsible for most of the mycorrhizal cross-contamination. In contrast, colonization of tree and crop roots by Gigaspora albida was higher nearest the tree. This work demonstrated the benefits of mycorrhizal fungus inoculation for tree growth and confirmed that trees and crops share the same AM fungi. Trees may therefore act as reservoirs of mycorrhizal fungi, either inoculant or indigenous, for surrounding crops or other annual vegetation. It was also shown that tree pruning, the normal practice in agroforestry systems, did not reduce mycorrhizal colonization or prevent spread to crops. However, the slow rates of inoculant spread found here suggest that it may take years before inoculants benefit the growth of crops sown several metres from the tree. The work also demonstrated that microscopic quantification of mycorrhizal colonization and the use of molecular probes to identify specific fungi within roots can complement each other effectively. Molecular probes were more sensitive at detecting mycorrhizal fungi than microscopic methods, but did not discriminate between full mycorrhizal structures and traces of hyphae.