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Acknowledgment
This work was supported by the Significant Science and Technological Project of Qinghai Province (2014-GX-A3A), the Project of Discovery, Evaluation and Transformation of Active Natural Compounds, the Strategic Biological Resources Service Network Programme of the Chinese Academy of Sciences (ZSTH-027), the Youth Innovation Promotion Association of the Chinese Academy of Sciences (2017471) and the West Light Foundation of the Chinese Academy of Sciences for Doctors (2014).
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Published in Khimiya Prirodnykh Soedinenii, No. 1, January–February, 2019, pp. 117–118.
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Dang, J., Wen, Hx., Wang, Wd. et al. Isolation and Identification of Water-Soluble Components of Lycium barbarum Leaves. Chem Nat Compd 55, 138–140 (2019). https://doi.org/10.1007/s10600-019-02636-4
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DOI: https://doi.org/10.1007/s10600-019-02636-4