Abstract
Grapevine N fertilization may affect and be affected by arbuscular mycorrhizal (AM) fungal colonization and change berry composition. We studied the effects of different N fertilizers on AM fungal grapevine root colonization and sporulation, and on grapevine growth, nutrition, and berry composition, by conducting a 3.5-year pot study supplying grapevine plants with either urea, calcium nitrate, ammonium sulfate, or ammonium nitrate. We measured the percentage of AM fungal root colonization, AM fungal sporulation, grapevine shoot dry weight and number of leaves, nutrient composition (macro- and micronutrients), and grapevine berry soluble solids (total sugars or °Brix) and total acidity. Urea suppressed AM fungal root colonization and sporulation. Mycorrhizal grapevine plants had higher shoot dry weight and number of leaves than non-mycorrhizal and with a higher growth response with calcium nitrate as the N source. For the macronutrients P and K, and for the micronutrient B, leaf concentration was higher in mycorrhizal plants. Non-mycorrhizal plants had higher concentration of microelements Zn, Mn, Fe, and Cu than mycorrhizal. There were no differences in soluble solids (°Brix) in grapevine berries among mycorrhizal and non-mycorrhizal plants. However, non-mycorrhizal grapevine berries had higher acid content with ammonium nitrate, although they did not have better N nutrition and vegetative growth.
Similar content being viewed by others
References
Andrews M, Lea PJ, Raven JA, Kindsey K (2004) Can genetic manipulation of plant nitrogen assimilation enzymes result in increased crop yield and greater N-use efficiency? An assessment. Ann Appl Biol 145:25–40
Azcón R, Gomez M, Tobar R (1992) Effects of nitrogen source on growth, nutrition, photosynthetic rate and nitrogen metabolism of mycorrhizal and phosphorus-fertilized plants of Lactuca sativa L. New Phytol 121:227–234
Azcón R, Ruiz-Lozano J, Rodriguez R (2001) Differential contribution of arbuscular mycorrhizal fungi to plant nitrate uptake (N-15) under increasing N supply to the soil. Can J Bot 79:1175–1180
Barea JM, Azcón-Aguilar C, Azcón R (1987) Vesicular-arbuscular mycorrhiza improve both symbiotic N2 fixation and N uptake from soil as assessed with a N-15 technique under field conditions. New Phytol 106:717–726
Bavaresco L, Fogher C (1996) Lime-induced chlorosis of grapevine as affected by rootstock and root infection with arbuscular mycorrhiza and Pseudomonas fluorescens. Vitis 35:119–123
Bell SJ, Henschke PA (2005) Implications of nitrogen nutrition for grapes, fermentation and wine. Aust J Grape Wine R 11:242–295
Bennett JN, Prescott CE (2004) Organic and inorganic nitrogen nutrition of western red cedar, western hemlock and salal in mineral N-limited cedar-hemlock forests. Oecologia 141:468–476
Caglar S, Bayram A (2006) Effects of vesicular–arbuscular mycorrhizal (VAM) fungi on the leaf nutritional status of four grapevine rootstocks. Eur J Hortic Sci 71:109–113
Cheng X, Baumgartner K (2004) Arbuscular mycorrhizal fungi-mediated nitrogen transfer from vineyard cover crops to grapevines. Biol Fertil Soils 40:406–412
Cheng X, Baumgartner K (2006) Effects of mycorrhizal roots and extraradical hyphae on 15N uptake form vineyard cover crop litter and the soil microbial community. Soil Biol Biochem 38:2665–2675
Christou M, Avramides EJ, Jones DL (2006) Dissolved organic nitrogen dynamics in a Mediterranean vineyard soil. Soil Biol Biochem 38:2265–2277
Cottenie A (1980) Soil and plant testing as a basis of fertilizers recommendation. F.A.O.Soil Bulletin 38. Rome
Cruz C, Green JJ, Watson CA, Wilson F, Martins-Louçâo MA (2004) Functional aspects of root architecture and mycorrhizal inoculation with respect to nutrient uptake capacity. Mycorrhiza 14:177–184
Cuenca G, Azcón R (1994) Effects of ammonium and nitrate on the growth of vesicular arbuscular mycorrhizal Erythrina poeppigiana O I Cook seedlings. Biol Fertil Soils 18:249–254
Delgado R, Martin P, Álamo M, González MR (2004) Changes in the phenolic composition of grape berries during ripening in relation to vineyard nitrogen and potassium fertilization rates. J Sci Food Agr 84:623–630
Egerton-Warburton LM, Allen EB (2000) Shifts in arbuscular mycorrhizal communities along an anthropogenic nitrogen deposition gradient. Ecol Appl 10:484–496
Gerdemann JW, Nicolson TH (1963) Spores of mycorrhizal Endogone species extracted from soil by wet sieving and decanting. Trans Br Mycol Soc 46:235–244
Guo T, Zhang J, Christie P, Li X (2006) Effects of arbuscular mycorrhizal fungi and ammonium: nitrate ratios on growth and pungency of onion seedlings. J Plant Nutr 29:1047–1059
Hamza A (1981) Wirkung von vesiculär-arbuskulären Mycorrhiza auf Baumwolle in Abhängigkeit von NaCl im Boden. Diss. Univ. Gõttingen
Hawkins HJ, George E (2001) Reduced 15N nitrogen transport through arbuscular mycorrhizal hyphae to Triticum aestivum L. supplied with ammonium vs. nitrate nutrition. Ann Bot 87:303–311
Hawkins HJ, Johansen A, George E (2000) Uptake and transport of organic and inorganic nitrogen by arbuscular mycorrhizal fungi. Plant Soil 226:275–285
Hodge A, Robinson D, Fitter A (2000) Are microorganisms more effective than plants at competing for nitrogen? Trends Plant Sci 5:304–308
Jackson ML (1960) Soil chemical analysis. Prentice Hall, Engwood
Johansen A (1999) Depletion of soil mineral N by roots of Cucumis sativus L-colonized or not by arbuscular mycorrhizal fungi. Plant Soil 209:119–127
Johansen A, Jakobsen I, Jensen ES (1993) Hyphal transport by a vesicular–arbuscular mycorrhizal fungus of N applied to the soil as ammonium or nitrate. Biol Fertil Soils 16:66–70
Jumpponen A, Trowbridge J, Mandyam K, Johnson L (2005) Nitrogen enrichment causes minimal changes in arbuscular mycorrhizal colonization but shifts community composition—evidence from rDNA data. Biol Fertil Soils 41:217–224
Karagiannidis N, Nikolaou N (1999) Arbuscular mycorrhizal root infection as an important factor of grapevine nutrition status. Multivariate analysis application for evaluation and characterization of the soil and leaf parameters. Agrochimica 43:151–165
Karagiannidis N, Nikolaou N (2000) Influence of arbuscular mycorrhizae on heavy metal (Rb and Cd) uptake, growth, and chemical composition of Vitis vinifera L. (cv. Razaki). Am J Enol Viticult 51:269–275
Krishna KR, Bagyaraj DJ (1984) Growth and nutrient uptake of peanut inoculated with the mycorrhizal fungus Glomus fasciculatum compared with non-inoculated ones. Plant Soil 77:405–408
Loulakakis K, Primikirios NI, Nikolantonakis MA, Roubelakis-Angelakis KA (2002) Immunocharacterization of Vitis vinifera L. ferredoxin-dependent glutamate synthase, and its spatial and temporal changes during leaf development. Planta 215:630–638
Mäder P, Vierheilig H, Streitwolf-Engel R, Boller T, Frey B, Christie P, Wiemken A (2000) Transport of 15N from a soil compartment separated by a polytetrafluoroethylene membrane to plant roots via the hyphae of arbuscular mycorrhizal fungi. New Phytol 146:155–161
Márquez AJ, Betti M, Garcia-Calderón M, Pal’ove-Balang P, Diaz P, Monza J (2005) Nitrate assimilation in Lotus japonicus. J Exp Bot 417:1741–1749
Marschner H (1997) Mineral nutrition of higher plants, 2nd edn. Academic Press, San Diego, CA
Miller AE, Bowman WD (2002) Variation in nitrogen-15 natural abundance and nitrogen uptake traits among co-occurring alpine species: do species partition by nitrogen form? Oecologia 130:609–616
Miller AJ, Cramer MD (2004) Root nitrogen acquisition and assimilation. Plant Soil 274:1–36
Mortimer PE, Archer E, Valentine AJ (2005) Mycorrhizal C costs and nutritional benefits in developing grapevines. Mycorrhiza 15:159–165
Nikolaou N, Angelopoulos K, Karagiannidis N (2003) Effects of drought stress on mycorrhizal and non-mycorrhizal Cabernet Sauvignon grapevine, grafted onto various rootstocks. Expl Agric 39:241–252
Ortas I, Harris PJ, Rowell DL (1996) Enhanced uptake of phosphorus by mycorrhizal sorghum plants as influenced by forms of nitrogen. Plant Soil 184:255–264
Paczek V, Dubois F, Sangwan R, Morot-Gaudry JF, Roubelakis-Angelakis KA, Hirel B (2002) Cellular and subcellular localization of glutamine synthetase and glutamate dehydrogenase in grapes gives new insights on the regulation of carbon and nitrogen metabolism. Planta 216:245–254
Pereira EG, Siqueira JO, Dovale FR, Moreira FMS (1996) Influence of mineral nitrogen on growth and mycorrhizal colonization of tree seedlings. Pesq Agropec Brasileira 31:653–662
Petgen M, Schropp A, George E, Romheld V (1998) Influence of different inoculum places of the mycorrhizal fungus Glomus mosseae on mycorrhizal colonization in grapevine rootstocks (Vitis sp.). Vitis 37:99–105
Phillips JM, Hayman DS (1970) Improved procedures for clearing roots and staining parasitic and vesicular-arbuscular mycorrhizal fungi for rapid assessment of infection. Trans Br Mycol Soc 55:158–161
Possingham JV, Groot Obbink J (1971) Endotrophic mycorrhiza and the nutrition of grape vines. Vitis 10:120–130
Powell CLl, Bagyaraj DJ (1984) VA mycorrhiza. CRC, Boca Raton, FL
Read DJ, Perez-Moreno J (2003) Mycorrhizas and nutrient cycling in ecosystems - a journey towards relevance? New Phytol 157:475–492
Scheurwater I, Koren M, Lambers H, Atkin OK (2002) The contribution of roots and shoots to whole plant nitrate reduction in fast- and slow-growing grass species. J Exp Bot 53:635–1642
Schreiner RP (2003) Mycorrhizal colonization of grapevine rootstocks under field conditions. Am J Enol Vitic 54:143–149
Smith SE, Read DJ (1997) Mycorrhizal symbiosis, 2nd edn. Academic Press, San Diego, CA
Spayd SE, Wample RL, Evans RG, Stevens RG, Seymour BJ, Nagel CW (1994) Nitrogen fertilization of white Riesling grapes in Washington. Must and wine composition. Am J Enol Vitic 45:34–42
Sylvia DM, Neal LH (1990) Nitrogen affects the phosphorus response of VA mycorrhiza. New Phytol 115:303–310
Tanaka Y, Yano K (2005) Nitrogen delivery to maize via mycorrhizal hyphae depends on the form of N supplied. Plant Cell Environ 28:1247–1254
Tinker PB, Nye PH (2000) Solute movement in the rhizosphere. Oxford University Press, New York, NY (10016)
Tu C, Booker FL, Watson DM, Chen X, Rufty TW, Shi W, Hu S (2006) Mycorrhizal mediation of plant N acquisition and residue decomposition: impact of mineral N inputs. Glob Change Biol 12:793–803
Waschkies C, Schropp A, Marschner H (1994) Relations between grapevine replant disease and root colonization of grapevine (Vitis sp.) by fluorescent Pseudomonas and endomycorrhizal fungi. Plant Soil 162:219–227
Weigelt A, Bol R, Bardgett RD (2005) Preferential uptake of soil nitrogen forms by grassland plant species. Oecologia 142:627–635
Yoshida LC, Allen EB (2001) Response to ammonium and nitrate by a mycorrhizal annual invasive grass and native shrub in southern California. Am J Bot 88:1430–1436
Zerihun A, Treeby MT (2002) Biomass distribution and nitrate assimilation in response to N supply for Vitis vinifera L. cv. Cabernet Sauvignon on five Vitis rootstock genotypes. Aust J Grape Wine R 8:157–162
Author information
Authors and Affiliations
Corresponding author
Rights and permissions
About this article
Cite this article
Karagiannidis, N., Nikolaou, N., Ipsilantis, I. et al. Effects of different N fertilizers on the activity of Glomus mosseae and on grapevine nutrition and berry composition. Mycorrhiza 18, 43–50 (2007). https://doi.org/10.1007/s00572-007-0153-2
Received:
Accepted:
Published:
Issue Date:
DOI: https://doi.org/10.1007/s00572-007-0153-2