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Influence of soil compaction on carbon and nitrogen mineralization of soil organic matter and crop residues

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Abstract

 We studied the influence of soil compaction in a loamy sand soil on C and N mineralization and nitrification of soil organic matter and added crop residues. Samples of unamended soil, and soil amended with leek residues, at six bulk densities ranging from 1.2 to 1.6 Mg m–3 and 75% field capacity, were incubated. In the unamended soil, bulk density within the range studied did not influence any measure of microbial activity significantly. A small (but insignificant) decrease in nitrification rate at the highest bulk density was the only evidence for possible effects of compaction on microbial activity. In the amended soil the amounts of mineralized N at the end of the incubation were equal at all bulk densities, but first-order N mineralization rates tended to increase with increasing compaction, although the increase was not significant. Nitrification in the amended soils was more affected by compaction, and NO3 -N contents after 3 weeks of incubation at bulk densities of 1.5 and 1.6 Mg m–3 were significantly lower (by about 8% and 16% of total added N, respectively), than those of the less compacted treatments. The C mineralization rate was strongly depressed at a bulk density of 1.6 Mg m–3, compared with the other treatments. The depression of C mineralization in compacted soils can lead to higher organic matter accumulation. Since N mineralization was not affected by compaction (within the range used here) the accumulated organic matter would have had higher C : N ratios than in the uncompacted soils, and hence would have been of a lower quality. In general, increasing soil compaction in this soil, starting at a bulk density of 1.5 Mg m–3, will affect some microbially driven processes.

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Received: 10 June 1999

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De Neve, S., Hofman, G. Influence of soil compaction on carbon and nitrogen mineralization of soil organic matter and crop residues. Biol Fertil Soils 30, 544–549 (2000). https://doi.org/10.1007/s003740050034

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  • DOI: https://doi.org/10.1007/s003740050034

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