Skip to main content
Log in

Application of combined approach to analyze the constituents of essential oil from Dong quai

  • Original Paper
  • Published:
Analytical and Bioanalytical Chemistry Aims and scope Submit manuscript

Abstract

A combined approach of sub-window factor analysis and spectral correlative chromatography has been employed to analyze the constituents of essential oils of Dong quai. Essential oils are the main pharmacological active individuals of Dong quai. Some constituents in the main root of Dong quai have been identified by GC-MS with the help of sub-window factor analysis resolving two-dimensional original data into mass spectra and chromatograms. Correlative constituents in another part of the root fiber have been recognized by spectral correlative chromatography. Seventy six of 97 separated constituents in the essential oil of main root were identified and quantified, accounting for about 91.36% of the total content. Sixty seven correlative components in the essential oil of root fiber were recognized. The result proves that the combined approach is powerful enough for the analysis of complex herbal samples.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Fig. 1
Fig. 2
Fig. 3
Fig. 4
Fig. 5
Fig. 6
Fig. 7
Fig. 8

Similar content being viewed by others

Reference

  1. Wen KC, Huang CY, Lu FL (1993) J Chromatogr A 631:241

    Article  CAS  Google Scholar 

  2. Wang H, Zou H, Kong L, Ni J (2000) J Basic Clin Physiol Pharmacol 11:155

    Article  PubMed  Google Scholar 

  3. Gong F, Liang YZ, Cui H, Chau FT (2001) J Chromatogr A 909:237

    Article  CAS  PubMed  Google Scholar 

  4. Shen HL, Liang YZ, Yu RQ (1998) Science in China B 41:21

    CAS  Google Scholar 

  5. Gemperline PJ (1984) J Chem Inf Comp Sci 24:206

    CAS  Google Scholar 

  6. Karjalainen EJ (1989) Chemom Intell Lab Syst 6:31

    Article  Google Scholar 

  7. Maeder M (1987) Anal Chem 59:527

    CAS  Google Scholar 

  8. Maeder M, Zilian A (1988) Chemom Intell Lab Syst 3:205

    Article  CAS  Google Scholar 

  9. Malinowski ER (1992) J Chemom 6:29

    CAS  Google Scholar 

  10. Kvalheim OM, Liang YZ (1992) Anal Chem 64:936

    CAS  Google Scholar 

  11. Liang YZ, Kvalheim OM, Keller HR, Massart DL, Kiechle P, Erni F (1992) Anal Chem 64:946

    CAS  Google Scholar 

  12. Manne R, Shen HL, Liang YZ (1999) Chemom Subwindow factor analysis. Intell Lab Syst 45:171

    Article  CAS  Google Scholar 

  13. Shen HL, Manne R, Xu QS, Chen DZ, Liang YZ (1999) Chemom Intell Lab Syst 45:323

    Article  CAS  Google Scholar 

  14. Xu CJ, Jiang JH, Liang YZ (1999) Analyst 124:1471

    CAS  Google Scholar 

  15. Liang YZ (1996) White, gray and black multicomponent systems and their chemometric algorithms. Hunan Publishing House of Science and Technology, Changsha, Hunan

  16. Windig W (1997) Chemom Intell Lab Syst 36:3

    Article  CAS  Google Scholar 

  17. Brereton RG, Rahmani A, Liang YZ, Kvalheim OM (1994) Photochem Biochem 59:99

    CAS  Google Scholar 

  18. Zhao Z, Malinowski ER (1999) Anal Chem 71:602

    CAS  Google Scholar 

  19. Pharmacopoeia of the People’s Republic of China, English edn. (1988) Guandong Science and Technology Press, Guangzhou, pp 106–107

  20. Huang WH, Song CQ (2001) China J Chinese Materia Media 26:147

    CAS  Google Scholar 

  21. Zhang HQ, Xian QM, Yuan CQ (1992)J Plant Res Environ1:44

    Google Scholar 

  22. Chinese traditional and herbal drugs (2001) 32:582

  23. Hon PM, Lee CM, Choang TF, Chui KY, Wong Henry NC (1990) Phytochemistry 29:1189

    Article  CAS  Google Scholar 

  24. Kerrola K, Galambosi B, Kallio H (1994) J Agric Food Chem 42:1979

    CAS  Google Scholar 

  25. Chinese Parmacopoeia Committee (1995) Chinese parmacopoeia—appendix 62. Publishing House of People’s Health

  26. Keller HR, Massart DL (1991) Anal Chim Acta 246:379

    CAS  Google Scholar 

  27. Liang YZ, Kvalheim OM, Rahmani A, Brereton RG (1993) J Chemom 7:15

    CAS  Google Scholar 

Download references

Acknowledgements

This work was financially supported by the National Nature Foundation Committee of P. R. China (no. 20175036 and no. 20235020). The authors gratefully acknowledge the experimental assistance of associate professor You-Qun Song and senior engineer Hui Cui (State Key Laboratory of Chemo/Biosensing and Chemometrics, Hunan University) for GC-MS analysis.

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Yi-Zeng Liang.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Huang, LF., Li, BY., Liang, YZ. et al. Application of combined approach to analyze the constituents of essential oil from Dong quai. Anal Bioanal Chem 378, 510–517 (2004). https://doi.org/10.1007/s00216-003-2309-z

Download citation

  • Received:

  • Revised:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s00216-003-2309-z

Keywords

Navigation