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Factors in the decolorizing of tallow. I. Addition of water with the adsorbent

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Journal of the American Oil Chemists’ Society

Summary

Data have been presented demonstrating a substantial improvement in atmospheric batch decolorizing of tallow when an activated adsorbent was used by supplementing it with added water. Negative results were obtained under similar conditions with a natural adsorbent.

Studies on other phases of tallow decolorizing will be reported in subsequent articles.

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Rich, A.D. Factors in the decolorizing of tallow. I. Addition of water with the adsorbent. J Am Oil Chem Soc 31, 374–376 (1954). https://doi.org/10.1007/BF02545513

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  • DOI: https://doi.org/10.1007/BF02545513

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