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Effect of intracellular 2,4-D concentration on plantlet regeneration of rice (Oryza sauva L.) callus

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Abstract

Intracellular 2,4-dichlorophenoxyacetic acid (2,4-D) concentration profiles in rice (Oryza sativa L.) callus were measured for various subculture periods. 2,4-D was taken up into the callus by uphill transportation from the medium. The intracellular 2,4-D taken up was metabolized gradually during cultivation. The intracellular 2,4-D concentration markedly affected the redifferentiation process after subculture in such a way that the higher its concentration was, the more strongly the redifferentiation process was suppressed, and the lesser was the browning of the callus.

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Mitsuoka, K., Honnda, H., Xing, X.H. et al. Effect of intracellular 2,4-D concentration on plantlet regeneration of rice (Oryza sauva L.) callus. Appl Microbiol Biotechnol 42, 364–366 (1994). https://doi.org/10.1007/BF00902743

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  • DOI: https://doi.org/10.1007/BF00902743

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