Abstract
The present work investigated the possibility of cleavage of α-linkages between mannose or galactose and serine/threonine residues by α-mannosidase and α-galactosidase. The study was carried out initially with model synthetic compounds imitating theO-glycosidic bond in glycoproteins, and further with glucoamylase. It was shown that α-mannosidase and α-galactosidase can hydrolyse these linkages after proteolytic digestion of glucosamylase.
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Ibatullin, F.M., Golubev, A.M., Firsov, L.M. et al. A model for cleavage ofO-glycosidic bonds in glycoproteins. Glycoconjugate J 10, 214–218 (1993). https://doi.org/10.1007/BF00702202
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DOI: https://doi.org/10.1007/BF00702202