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Growth-Promoting Effect of Potassium-Solubilizing Microorganisms on Some Crop Species

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Potassium Solubilizing Microorganisms for Sustainable Agriculture

Abstract

Potassium (K) is an essential substance for plant growth. With the fast development of world agriculture, attainable soils K levels have dropped due to crop removal, leaching, runoff, and erosion. The potassium is a fundamental macronutrient for plant growth and plays important roles in making active of several metabolic processes including protein synthesis, photosynthesis, and enzyme activation. Whole soil K reserves are usually large despite the fact that the distribution of potassium forms differs from soil to soil as a role of the dominant soil minerals present. Many microorganisms in the soil are capable to solubilize “unavailable” forms of K-bearing minerals, such as micas, illite, and orthoclases by expelling organic acids which either directly dissolve rock K or chelate silicon ions to bring the K into solution. In this article, we are focusing on the enhancement of potassium to the plant by the help of efficient potassium-solubilizing microorganisms (KSMs) with specific crop species examples.

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Correspondence to Hossein Zahedi .

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Zahedi, H. (2016). Growth-Promoting Effect of Potassium-Solubilizing Microorganisms on Some Crop Species. In: Meena, V., Maurya, B., Verma, J., Meena, R. (eds) Potassium Solubilizing Microorganisms for Sustainable Agriculture. Springer, New Delhi. https://doi.org/10.1007/978-81-322-2776-2_3

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